Pepper (Piper spp.), raw — Gross Production Index Number in Central Asia
Central Asia: Pepper (Piper spp.), raw — Gross Production Index Number was 3,199 in 2024. ◆ Volatile
Pepper (Piper spp.), raw — Gross Production Index Number in Central Asia, 1992–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, pepper (piper spp.), raw — gross production index number in Central Asia stood at 3,199.
That represents a change of up 5.7% on the previous year and up 2,798.2% over ten years.
Over the whole period, pepper (piper spp.), raw — gross production index number in Central Asia peaked at 4,203 in 2019 and was at its lowest, 8.84, in 1992.
The series is highly variable year to year, so single readings are best treated with caution.
Pepper (Piper spp.), raw — Gross Production Index Number in Central Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1992 | 8.84 | — |
| 1993 | 9.82 | +11.1% |
| 1994 | 10.14 | +3.3% |
| 1995 | 10.46 | +3.2% |
| 1996 | 10.79 | +3.2% |
| 1997 | 11.13 | +3.2% |
| 1998 | 32.57 | +192.6% |
| 1999 | 34.43 | +5.7% |
| 2000 | 37.28 | +8.3% |
| 2001 | 38.45 | +3.1% |
| 2002 | 39.73 | +3.3% |
| 2003 | 39.9 | +0.4% |
| 2004 | 43.73 | +9.6% |
| 2005 | 46.86 | +7.2% |
| 2006 | 49.87 | +6.4% |
| 2007 | 49.19 | -1.4% |
| 2008 | 54.52 | +10.8% |
| 2009 | 65.91 | +20.9% |
| 2010 | 60.39 | -8.4% |
| 2011 | 61.75 | +2.3% |
| 2012 | 52.63 | -14.8% |
| 2013 | 53.16 | +1.0% |
| 2014 | 110.39 | +107.7% |
| 2015 | 59.71 | -45.9% |
| 2016 | 129.9 | +117.6% |
| 2017 | 304.92 | +134.7% |
| 2018 | 3,030 | +893.7% |
| 2019 | 4,203 | +38.7% |
| 2020 | 2,513 | -40.2% |
| 2021 | 3,249 | +29.3% |
| 2022 | 3,321 | +2.2% |
| 2023 | 3,028 | -8.8% |
| 2024 | 3,199 | +5.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 16.02 | 8.84 | 34.43 | 8 |
| 2000s | 46.54 | 37.28 | 65.91 | 10 |
| 2010s | 806.56 | 52.63 | 4,203 | 10 |
| 2020s | 3,062 | 2,513 | 3,321 | 5 |
Countries ranked near Central Asia
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Frequently asked questions
- What is pepper (piper spp.), raw — gross production index number in Central Asia?
- Pepper (piper spp.), raw — gross production index number in Central Asia was 3,199 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pepper (piper spp.), raw — gross production index number recorded in Central Asia?
- The highest recorded value was 4,203 in 2019.
- What is the lowest pepper (piper spp.), raw — gross production index number recorded in Central Asia?
- The lowest recorded value was 8.84 in 1992.
- How does Central Asia rank for pepper (piper spp.), raw — gross production index number?
- Central Asia ranks 1st out of 19 groups with data for 2024.
- Is pepper (piper spp.), raw — gross production index number rising or falling in Central Asia?
- Over the last ten years it is up 2,798.2%. The long-run trend across the full record is volatile.
- Where does this Central Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper (Piper spp.), raw — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.