Statizoid

Pepper — Food in St. Vincent and the Grenadines

St. Vincent and the Grenadines: Pepper — Food was 0 1000 t in 2023. ▬ Flat

Latest (2023)
0 1000 t
World rank
74th
of 163 countries
All-time high
0 1000 t
in 2010
All-time low
0 1000 t
in 2010
Years of data
14
2010–2023

Pepper — Food in St. Vincent and the Grenadines, 2010–2023

00.20.40.60.812010201620232010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 0 1000 t2018: 0 1000 t2019: 0 1000 t2020: 0 1000 t2021: 0 1000 t2022: 0 1000 t2023: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, pepper — food in St. Vincent and the Grenadines stood at 0 1000 t. That is the highest value across all 14 years on record.

Over the whole period, pepper — food in St. Vincent and the Grenadines peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.

St. Vincent and the Grenadines ranks 74th of 163 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0 1000 t 0 1000 t 0 1000 t 10
2020s 0 1000 t 0 1000 t 0 1000 t 4

Countries ranked near St. Vincent and the Grenadines

  1. 74 Nauru, Republic of 0 1000 t compare
  2. 74 Tonga 0 1000 t compare
  3. 74 Marshall Islands, Republic of the 0 1000 t compare
  4. 74 Bhutan 0 1000 t compare
  5. 74 Bahrain, Kingdom of 0 1000 t compare
  6. 74 Cuba 0 1000 t compare
  7. 74 Turkmenistan 0 1000 t compare
  8. 74 Kiribati 0 1000 t compare
  9. 74 Lesotho, Kingdom of 0 1000 t compare
  10. 74 Comoros, Union of the 0 1000 t compare
  11. 74 Djibouti 0 1000 t compare
  12. 74 Guinea-Bissau 0 1000 t compare
  13. 74 São Tomé and Príncipe, Democratic Republic of 0 1000 t compare
  14. 74 Liberia 0 1000 t compare
  15. 74 China, Macao SAR 0 1000 t compare
  16. 74 Mongolia 0 1000 t compare
  17. 74 Afghanistan, Islamic Republic of 0 1000 t compare
  18. 74 St. Kitts and Nevis 0 1000 t compare
  19. 74 Solomon Islands 0 1000 t compare
  20. 74 Gambia 0 1000 t compare
  21. 74 Albania 0 1000 t compare
  22. 74 Sierra Leone 0 1000 t compare
  23. 74 Suriname 0 1000 t compare
  24. 74 Vanuatu 0 1000 t compare
  25. 74 Montenegro 0 1000 t compare
  26. 74 Maldives 0 1000 t compare
  27. 74 Armenia 0 1000 t compare
  28. 74 Iceland 0 1000 t compare
  29. 74 Kyrgyzstan 0 1000 t compare
  30. 74 Seychelles 0 1000 t compare
  31. 74 French Polynesia 0 1000 t compare
  32. 74 Gabon 0 1000 t compare
  33. 74 Estonia, Republic of 0 1000 t compare
  34. 74 Grenada 0 1000 t compare
  35. 74 Eswatini, Kingdom of 0 1000 t compare
  36. 74 Samoa 0 1000 t compare
  37. 74 Haiti 0 1000 t compare
  38. 74 Lithuania, Republic of 0 1000 t compare
  39. 74 Guyana 0 1000 t compare
  40. 74 Bosnia and Herzegovina 0 1000 t compare
  41. 74 Georgia 0 1000 t compare
  42. 74 Papua New Guinea 0 1000 t compare
  43. 74 Guinea 0 1000 t compare
  44. 74 North Macedonia, Republic of 0 1000 t compare
  45. 74 Angola 0 1000 t compare
  46. 74 St. Lucia 0 1000 t compare
  47. 74 Bahamas, The 0 1000 t compare
  48. 74 Congo, Republic of 0 1000 t compare
  49. 74 Belarus, Republic of 0 1000 t compare
  50. 74 New Caledonia 0 1000 t compare
  51. 74 Azerbaijan, Republic of 0 1000 t compare
  52. 74 Paraguay 0 1000 t compare
  53. 74 Uruguay 0 1000 t compare
  54. 74 Slovak Republic 0 1000 t compare
  55. 74 Namibia 0 1000 t compare
  56. 74 Latvia, Republic of 0 1000 t compare
  57. 74 Luxembourg 0 1000 t compare
  58. 74 Barbados 0 1000 t compare
  59. 74 Chile 0 1000 t compare
  60. 74 Antigua and Barbuda 0 1000 t compare
  61. 74 Croatia, Republic of 0 1000 t compare
  62. 74 Serbia, Republic of 0 1000 t compare
  63. 74 Tunisia 0 1000 t compare
  64. 74 Myanmar 0 1000 t compare
  65. 74 Panama 0 1000 t compare
  66. 74 Slovenia, Republic of 0 1000 t compare
  67. 74 Bulgaria 0 1000 t compare
  68. 74 Mauritius 0 1000 t compare
  69. 74 Nicaragua 0 1000 t compare
  70. 74 Belize 0 1000 t compare
  71. 74 Jamaica 0 1000 t compare
  72. 74 El Salvador 0 1000 t compare
  73. 74 Malawi 0 1000 t compare
  74. 74 Madagascar 0 1000 t compare
  75. 74 Mozambique, Republic of 0 1000 t compare
  76. 74 Zambia 0 1000 t compare
  77. 74 Trinidad and Tobago 0 1000 t compare
  78. 74 Malta 0 1000 t compare
  79. 74 Fiji, Republic of 0 1000 t compare
  80. 74 Botswana 0 1000 t compare
  81. 74 United Arab Emirates 0 1000 t compare
  82. 74 Cyprus 0 1000 t compare
  83. 74 Cameroon 0 1000 t compare
  84. 74 Nigeria 0 1000 t compare
  85. 74 Honduras 0 1000 t compare
  86. 74 Guatemala 0 1000 t compare
  87. 74 Colombia 0 1000 t compare
  88. 74 Nepal 0 1000 t compare
  89. 74 Kenya 0 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for St. Vincent and the Grenadines

All data for St. Vincent and the Grenadines →

Frequently asked questions

What is pepper — food in St. Vincent and the Grenadines?
Pepper — food in St. Vincent and the Grenadines was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pepper — food recorded in St. Vincent and the Grenadines?
The highest recorded value was 0 1000 t in 2010.
What is the lowest pepper — food recorded in St. Vincent and the Grenadines?
The lowest recorded value was 0 1000 t in 2010.
How does St. Vincent and the Grenadines rank for pepper — food?
St. Vincent and the Grenadines ranks 74th out of 163 countries with data for 2023.
Where does this St. Vincent and the Grenadines data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper — Food. Statizoid updates them automatically from the source API.

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Pepper — Food in St. Vincent and the Grenadines. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/pepper-food/st-vincent-and-the-grenadines/

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About this data

Indicator
Pepper — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,876 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.