Pepper — Food supply quantity in Micronesia
Micronesia: Pepper — Food supply quantity was 0.02 kg/cap in 2023. ◆ Volatile
Pepper — Food supply quantity in Micronesia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.
Analysis
In 2023, pepper — food supply quantity in Micronesia stood at 0.02 kg/cap. That is the highest value across all 14 years on record.
The figure is up 100.0% on the previous year.
Over the whole period, pepper — food supply quantity in Micronesia peaked at 0.02 kg/cap in 2020 and was at its lowest, 0 kg/cap, in 2010.
Micronesia ranks 128th of 193 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Pepper — Food supply quantity in Micronesia, year by year
| Year | kg/cap | Change |
|---|---|---|
| 2010 | 0 kg/cap | — |
| 2011 | 0 kg/cap | — |
| 2012 | 0 kg/cap | — |
| 2013 | 0 kg/cap | — |
| 2014 | 0 kg/cap | — |
| 2015 | 0.01 kg/cap | — |
| 2016 | 0 kg/cap | -100.0% |
| 2017 | 0 kg/cap | — |
| 2018 | 0 kg/cap | — |
| 2019 | 0.01 kg/cap | — |
| 2020 | 0.02 kg/cap | +100.0% |
| 2021 | 0.02 kg/cap | +0.0% |
| 2022 | 0.01 kg/cap | -50.0% |
| 2023 | 0.02 kg/cap | +100.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.002 kg/cap | 0 kg/cap | 0.01 kg/cap | 10 |
| 2020s | 0.0175 kg/cap | 0.01 kg/cap | 0.02 kg/cap | 4 |
Countries ranked near Micronesia
- 128 Turkmenistan 0.02 kg/cap compare
- 128 Gabon 0.02 kg/cap compare
- 128 Chile 0.02 kg/cap compare
- 128 Nicaragua 0.02 kg/cap compare
- 128 Iran (Islamic Republic of) 0.02 kg/cap compare
- 128 Botswana 0.02 kg/cap compare
- 128 Venezuela (Bolivarian Republic of) 0.02 kg/cap compare
- 128 Côte d'Ivoire 0.02 kg/cap compare
- 128 South Africa 0.02 kg/cap compare
- 128 Melanesia 0.02 kg/cap compare
- 128 Cote d'Ivoire 0.02 kg/cap compare
More agriculture & rural data for Micronesia
- Goat fat, unrendered — Production, annual growth rate 0 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate 0.2203 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate -0.0792 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate 0 % change on previous year (2024)
- Goats — Stocks, annual growth rate 1.42 % change on previous year (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 0.0827 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual 0 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 0.0503 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing -0.055 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 0 % change on previous year (2024)
Frequently asked questions
- What is pepper — food supply quantity in Micronesia?
- Pepper — food supply quantity in Micronesia was 0.02 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pepper — food supply quantity recorded in Micronesia?
- The highest recorded value was 0.02 kg/cap in 2020.
- What is the lowest pepper — food supply quantity recorded in Micronesia?
- The lowest recorded value was 0 kg/cap in 2010.
- How does Micronesia rank for pepper — food supply quantity?
- Micronesia ranks 128th out of 193 countries with data for 2023.
- Where does this Micronesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.