Pepper — Food supply quantity in Cote d'Ivoire

Cote d'Ivoire: Pepper — Food supply quantity was 0.02 kg/cap in 2023. ▬ Flat

Latest (2023)
0.02 kg/cap
Change on year
unchanged
World rank
128th
of 193 countries
All-time high
0.02 kg/cap
in 2010
All-time low
0.01 kg/cap
in 2013
Years of data
14
2010–2023

Pepper — Food supply quantity in Cote d'Ivoire, 2010–2023

00.0050.010.0150.022010201620232010: 0.02 kg/cap2011: 0.02 kg/cap2012: 0.02 kg/cap2013: 0.01 kg/cap2014: 0.01 kg/cap2015: 0.01 kg/cap2016: 0.01 kg/cap2017: 0.01 kg/cap2018: 0.01 kg/cap2019: 0.01 kg/cap2020: 0.01 kg/cap2021: 0.02 kg/cap2022: 0.02 kg/cap2023: 0.02 kg/cap

Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.

Analysis

The most recent figure for pepper — food supply quantity in Cote d'Ivoire is 0.02 kg/cap, measured in 2023. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 100.0% over ten years.

Over the whole period, pepper — food supply quantity in Cote d'Ivoire peaked at 0.02 kg/cap in 2010 and was at its lowest, 0.01 kg/cap, in 2013.

Cote d'Ivoire ranks 128th of 193 countries on this measure, in the middle of the range.

Pepper — Food supply quantity in Cote d'Ivoire, year by year

Annual values for Pepper — Food supply quantity (kg/capita/yr) in Cote d'Ivoire, 2010 to 2023.
Year kg/cap Change
2010 0.02 kg/cap —
2011 0.02 kg/cap +0.0%
2012 0.02 kg/cap +0.0%
2013 0.01 kg/cap -50.0%
2014 0.01 kg/cap +0.0%
2015 0.01 kg/cap +0.0%
2016 0.01 kg/cap +0.0%
2017 0.01 kg/cap +0.0%
2018 0.01 kg/cap +0.0%
2019 0.01 kg/cap +0.0%
2020 0.01 kg/cap +0.0%
2021 0.02 kg/cap +100.0%
2022 0.02 kg/cap +0.0%
2023 0.02 kg/cap +0.0%

Cote d'Ivoire compared with similar countries

  • Cote d'Ivoire's 0.02 kg/cap is above the median for lower middle income countries, which is 0.02 kg/cap, 1.0× the median. (41 countries reporting)
  • Cote d'Ivoire's 0.02 kg/cap is above the median for Sub-Saharan Africa, which is 0.015 kg/cap, 1.3× the median. (34 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.013 kg/cap 0.01 kg/cap 0.02 kg/cap 10
2020s 0.0175 kg/cap 0.01 kg/cap 0.02 kg/cap 4

Countries ranked near Cote d'Ivoire

  1. 128 Turkmenistan 0.02 kg/cap compare
  2. 128 Micronesia 0.02 kg/cap compare
  3. 128 Gabon 0.02 kg/cap compare
  4. 128 Chile 0.02 kg/cap compare
  5. 128 Nicaragua 0.02 kg/cap compare
  6. 128 Iran (Islamic Republic of) 0.02 kg/cap compare
  7. 128 Botswana 0.02 kg/cap compare
  8. 128 Venezuela (Bolivarian Republic of) 0.02 kg/cap compare
  9. 128 Côte d'Ivoire 0.02 kg/cap compare
  10. 128 South Africa 0.02 kg/cap compare
  11. 128 Melanesia 0.02 kg/cap compare

See the full ranking of 223 places →

More agriculture & rural data for Cote d'Ivoire

All data for Cote d'Ivoire →

Frequently asked questions

What is pepper — food supply quantity in Cote d'Ivoire?
Pepper — food supply quantity in Cote d'Ivoire was 0.02 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pepper — food supply quantity recorded in Cote d'Ivoire?
The highest recorded value was 0.02 kg/cap in 2010.
What is the lowest pepper — food supply quantity recorded in Cote d'Ivoire?
The lowest recorded value was 0.01 kg/cap in 2013.
How does Cote d'Ivoire rank for pepper — food supply quantity?
Cote d'Ivoire ranks 128th out of 193 countries with data for 2023.
Is pepper — food supply quantity rising or falling in Cote d'Ivoire?
Over the last ten years it is up 100.0%. The long-run trend across the full record is flat.
Where does this Cote d'Ivoire data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.

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Pepper — Food supply quantity in Cote d'Ivoire. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/pepper-food-supply-quantity-kg-capita-yr/cote-d-ivoire/

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About this data

Indicator
Pepper — Food supply quantity (kg/capita/yr)
Unit
kg/cap
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
223 places, 3,014 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.