Pepper — Food supply quantity in Belarus

Belarus: Pepper — Food supply quantity was 0 kg/cap in 2023. ▼ Falling

Latest (2023)
0 kg/cap
Change on year
down 100.0%
World rank
141st
of 163 countries
All-time high
0.05 kg/cap
in 2021
All-time low
0 kg/cap
in 2023
Years of data
14
2010–2023

Pepper — Food supply quantity in Belarus, 2010–2023

00.010.020.030.040.052010201620232010: 0.03 kg/cap2011: 0.03 kg/cap2012: 0.03 kg/cap2013: 0.03 kg/cap2014: 0.03 kg/cap2015: 0.03 kg/cap2016: 0.03 kg/cap2017: 0.03 kg/cap2018: 0.03 kg/cap2019: 0.04 kg/cap2020: 0.04 kg/cap2021: 0.05 kg/cap2022: 0.01 kg/cap2023: 0 kg/cap

Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.

Analysis

In 2023, pepper — food supply quantity in Belarus stood at 0 kg/cap. That is the lowest value across all 14 years on record.

The figure is down 100.0% on the previous year and down 100.0% over ten years.

Over the whole period, pepper — food supply quantity in Belarus peaked at 0.05 kg/cap in 2021 and was at its lowest, 0 kg/cap, in 2023.

Belarus ranks 141st of 163 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Pepper — Food supply quantity in Belarus, year by year

Annual values for Pepper — Food supply quantity (kg/capita/yr) in Belarus, 2010 to 2023.
Year kg/cap Change
2010 0.03 kg/cap
2011 0.03 kg/cap +0.0%
2012 0.03 kg/cap +0.0%
2013 0.03 kg/cap +0.0%
2014 0.03 kg/cap +0.0%
2015 0.03 kg/cap +0.0%
2016 0.03 kg/cap +0.0%
2017 0.03 kg/cap +0.0%
2018 0.03 kg/cap +0.0%
2019 0.04 kg/cap +33.3%
2020 0.04 kg/cap +0.0%
2021 0.05 kg/cap +25.0%
2022 0.01 kg/cap -80.0%
2023 0 kg/cap -100.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.031 kg/cap 0.03 kg/cap 0.04 kg/cap 10
2020s 0.025 kg/cap 0 kg/cap 0.05 kg/cap 4

Countries ranked near Belarus

  1. 141 Tonga 0 kg/cap
  2. 141 Bhutan 0 kg/cap compare
  3. 141 Kiribati 0 kg/cap compare
  4. 141 Guinea-Bissau 0 kg/cap compare
  5. 141 Afghanistan 0 kg/cap compare
  6. 141 Saint Kitts and Nevis 0 kg/cap compare
  7. 141 Solomon Islands 0 kg/cap
  8. 141 Sierra Leone 0 kg/cap
  9. 141 Saint Vincent and the Grenadines 0 kg/cap compare
  10. 141 Grenada 0 kg/cap compare
  11. 141 Haiti 0 kg/cap compare
  12. 141 Papua New Guinea 0 kg/cap compare
  13. 141 Guinea 0 kg/cap compare
  14. 141 Angola 0 kg/cap
  15. 141 Myanmar 0 kg/cap compare
  16. 141 Bulgaria 0 kg/cap
  17. 141 Madagascar 0 kg/cap compare
  18. 141 Mozambique 0 kg/cap compare
  19. 141 Zambia 0 kg/cap compare
  20. 141 Nigeria 0 kg/cap
  21. 141 Guatemala 0 kg/cap compare
  22. 141 Kenya 0 kg/cap

See the full ranking of 212 places →

More agriculture & rural data for Belarus

All data for Belarus →

Frequently asked questions

What is pepper — food supply quantity in Belarus?
Pepper — food supply quantity in Belarus was 0 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pepper — food supply quantity recorded in Belarus?
The highest recorded value was 0.05 kg/cap in 2021.
What is the lowest pepper — food supply quantity recorded in Belarus?
The lowest recorded value was 0 kg/cap in 2023.
How does Belarus rank for pepper — food supply quantity?
Belarus ranks 141st out of 163 countries with data for 2023.
Is pepper — food supply quantity rising or falling in Belarus?
Over the last ten years it is down 100.0%. The long-run trend across the full record is falling.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.

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Pepper — Food supply quantity in Belarus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/pepper-food-supply-quantity-kg-capita-yr/belarus/

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About this data

Indicator
Pepper — Food supply quantity (kg/capita/yr)
Unit
kg/cap
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,876 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.