Pepper — Fat supply quantity in Jordan

Jordan: Pepper — Fat supply quantity was 186.57 t in 2023. ◆ Volatile

Latest (2023)
186.57 t
Change on year
up 29.8%
World rank
24th
of 181 countries
All-time high
186.57 t
in 2023
All-time low
0 t
in 2012
Years of data
14
2010–2023

Pepper — Fat supply quantity in Jordan, 2010–2023

0501001502002010201620232010: 10.7 t2011: 4.9 t2012: 0 t2013: 0 t2014: 0 t2015: 12.2 t2016: 1.8 t2017: 31.5 t2018: 42.6 t2019: 42.5 t2020: 41.3 t2021: 29.5 t2022: 143.8 t2023: 186.6 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for pepper — fat supply quantity in Jordan is 186.57 t, measured in 2023. That is the highest value across all 14 years on record.

The figure is up 29.8% on the previous year and up 338.2% over five years.

Over the whole period, pepper — fat supply quantity in Jordan peaked at 186.57 t in 2023 and was at its lowest, 0 t, in 2012.

Jordan ranks 24th of 181 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 14.62 t 0 t 42.58 t 10
2020s 100.28 t 29.48 t 186.57 t 4

Countries ranked near Jordan

  1. 21 Egypt 236.63 t compare
  2. 22 Saudi Arabia 206.59 t compare
  3. 23 France 206.46 t compare
  4. 25 Ghana 181.91 t compare
  5. 26 Thailand 178.09 t compare
  6. 27 Poland 165.99 t compare

See the full ranking of 212 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is pepper — fat supply quantity in Jordan?
Pepper — fat supply quantity in Jordan was 186.57 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pepper — fat supply quantity recorded in Jordan?
The highest recorded value was 186.57 t in 2023.
What is the lowest pepper — fat supply quantity recorded in Jordan?
The lowest recorded value was 0 t in 2012.
How does Jordan rank for pepper — fat supply quantity?
Jordan ranks 24th out of 181 countries with data for 2023.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper — Fat supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pepper — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,876 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.