Pelagic Fish — Production in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Pelagic Fish — Production was 157 1000 t in 2023. ▼ Falling
Pelagic Fish — Production in Netherlands (Kingdom of the), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Netherlands (Kingdom of the) recorded 157 1000 t for pelagic fish — production in 2023. That is the lowest value across all 14 years on record.
Compared with earlier readings it is down 16.9% over ten years.
Over the whole period, pelagic fish — production in Netherlands (Kingdom of the) peaked at 328 1000 t in 2017 and was at its lowest, 157 1000 t, in 2019.
Netherlands (Kingdom of the) ranks 37th of 133 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Pelagic Fish — Production in Netherlands (Kingdom of the), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 315 1000 t | — |
| 2011 | 278 1000 t | -11.7% |
| 2012 | 233 1000 t | -16.2% |
| 2013 | 189 1000 t | -18.9% |
| 2014 | 247 1000 t | +30.7% |
| 2015 | 224 1000 t | -9.3% |
| 2016 | 214 1000 t | -4.5% |
| 2017 | 328 1000 t | +53.3% |
| 2018 | 196 1000 t | -40.2% |
| 2019 | 157 1000 t | -19.9% |
| 2020 | 157 1000 t | +0.0% |
| 2021 | 157 1000 t | +0.0% |
| 2022 | 157 1000 t | +0.0% |
| 2023 | 157 1000 t | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 238.1 1000 t | 157 1000 t | 328 1000 t | 10 |
| 2020s | 157 1000 t | 157 1000 t | 157 1000 t | 4 |
Countries ranked near Netherlands (Kingdom of the)
More agriculture & rural data for Netherlands (Kingdom of the)
- Sugar Crops Primary — Yield, annual growth rate -12.86 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -8.48 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 7.02 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.3139 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 7.36 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 10.1 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -4.77 % change on previous year (2024)
- Cabbages — Production, annual growth rate 4.85 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.1953 % change on previous year (2017)
- Edible offal of pigs, fresh, chilled or frozen — Producing -5.8 % change on previous year (2024)
Frequently asked questions
- What is pelagic fish — production in Netherlands (Kingdom of the)?
- Pelagic fish — production in Netherlands (Kingdom of the) was 157 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pelagic fish — production recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 328 1000 t in 2017.
- What is the lowest pelagic fish — production recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 157 1000 t in 2019.
- How does Netherlands (Kingdom of the) rank for pelagic fish — production?
- Netherlands (Kingdom of the) ranks 37th out of 133 countries with data for 2023.
- Is pelagic fish — production rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is down 16.9%. The long-run trend across the full record is falling.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pelagic Fish — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.