Pelagic Fish — Production in Belize

Belize: Pelagic Fish — Production was 196 1000 t in 2023. ◆ Volatile

Latest (2023)
196 1000 t
Change on year
unchanged
World rank
38th
of 149 countries
All-time high
391 1000 t
in 2010
All-time low
28 1000 t
in 2013
Years of data
14
2010–2023

Pelagic Fish — Production in Belize, 2010–2023

01002003004002010201620232010: 391 1000 t2011: 266 1000 t2012: 162 1000 t2013: 28 1000 t2014: 71 1000 t2015: 93 1000 t2016: 85 1000 t2017: 112 1000 t2018: 201 1000 t2019: 196 1000 t2020: 196 1000 t2021: 196 1000 t2022: 196 1000 t2023: 196 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for pelagic fish — production in Belize is 196 1000 t, measured in 2023.

Compared with earlier readings it is up 600.0% over ten years.

Over the whole period, pelagic fish — production in Belize peaked at 391 1000 t in 2010 and was at its lowest, 28 1000 t, in 2013.

That places Belize 38th out of 149 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 160.5 1000 t 28 1000 t 391 1000 t 10
2020s 196 1000 t 196 1000 t 196 1000 t 4

Countries ranked near Belize

  1. 35 France 213 1000 t compare
  2. 36 Brazil 207 1000 t compare
  3. 37 Georgia 202 1000 t compare
  4. 39 Pakistan 192 1000 t compare
  5. 40 Papua New Guinea 169 1000 t compare
  6. 41 Netherlands (Kingdom of the) 157 1000 t compare

See the full ranking of 180 places →

More agriculture & rural data for Belize

All data for Belize →

Frequently asked questions

What is pelagic fish — production in Belize?
Pelagic fish — production in Belize was 196 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pelagic fish — production recorded in Belize?
The highest recorded value was 391 1000 t in 2010.
What is the lowest pelagic fish — production recorded in Belize?
The lowest recorded value was 28 1000 t in 2013.
How does Belize rank for pelagic fish — production?
Belize ranks 38th out of 149 countries with data for 2023.
Is pelagic fish — production rising or falling in Belize?
Over the last ten years it is up 600.0%. The long-run trend across the full record is volatile.
Where does this Belize data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pelagic Fish — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pelagic Fish — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 2,421 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.