Pelagic Fish — Production in Montenegro
Montenegro: Pelagic Fish — Production was 0 1000 t in 2023. ◆ Volatile
Pelagic Fish — Production in Montenegro, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for pelagic fish — production in Montenegro is 0 1000 t, measured in 2023. That is the lowest value across all 14 years on record.
That represents a change of down 100.0% over five years.
Over the whole period, pelagic fish — production in Montenegro peaked at 1 1000 t in 2017 and was at its lowest, 0 1000 t, in 2010.
That places Montenegro 141st out of 159 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Pelagic Fish — Production in Montenegro, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 0 1000 t | — |
| 2011 | 0 1000 t | — |
| 2012 | 0 1000 t | — |
| 2013 | 0 1000 t | — |
| 2014 | 0 1000 t | — |
| 2015 | 0 1000 t | — |
| 2016 | 0 1000 t | — |
| 2017 | 1 1000 t | — |
| 2018 | 1 1000 t | +0.0% |
| 2019 | 1 1000 t | +0.0% |
| 2020 | 0 1000 t | -100.0% |
| 2021 | 0 1000 t | — |
| 2022 | 0 1000 t | — |
| 2023 | 0 1000 t | — |
Montenegro compared with similar countries
- Montenegro's 0 1000 t is below the median for upper middle income countries, which is 25.5 1000 t. (44 countries reporting)
- Montenegro's 0 1000 t is below the median for Europe & Central Asia, which is 100 1000 t. (31 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.3 1000 t | 0 1000 t | 1 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Montenegro
- 141 Tonga 0 1000 t
- 141 Democratic People's Republic of Korea 0 1000 t
- 141 Mongolia 0 1000 t
- 141 Saint Kitts and Nevis 0 1000 t compare
- 141 Kuwait 0 1000 t compare
- 141 Jordan 0 1000 t
- 141 Bahamas 0 1000 t
- 141 Israel 0 1000 t compare
- 141 Belarus 0 1000 t
- 141 Antigua and Barbuda 0 1000 t
- 141 Slovenia 0 1000 t compare
- 141 Romania 0 1000 t
- 141 Bolivia (Plurinational State of) 0 1000 t compare
- 141 Jamaica 0 1000 t
- 141 Belgium 0 1000 t
- 141 Ethiopia 0 1000 t
- 141 Cambodia 0 1000 t
- 141 Honduras 0 1000 t compare
More agriculture & rural data for Montenegro
- Agriculture, forestry, and fishing, value added (current US$), annual 7.54 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0337 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 498.87 current US$ per person (2025)
- Rural population, annual growth rate -0.256 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3439 units per person (2025)
- Share of GDP from agriculture 3.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.4% (2025)
- Agricultural raw materials exports 6.4% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is pelagic fish — production in Montenegro?
- Pelagic fish — production in Montenegro was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pelagic fish — production recorded in Montenegro?
- The highest recorded value was 1 1000 t in 2017.
- What is the lowest pelagic fish — production recorded in Montenegro?
- The lowest recorded value was 0 1000 t in 2010.
- How does Montenegro rank for pelagic fish — production?
- Montenegro ranks 141st out of 159 countries with data for 2023.
- Where does this Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pelagic Fish — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.