Pelagic Fish — Export quantity in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Pelagic Fish — Export quantity was 0 1000 t in 2017. ▬ Flat
Pelagic Fish — Export quantity in Bolivia (Plurinational State of), 2010–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for pelagic fish — export quantity in Bolivia (Plurinational State of) is 0 1000 t, measured in 2017. That is the highest value across all 8 years on record.
Bolivia (Plurinational State of) ranks 127th of 178 countries on this measure, in the middle of the range.
Countries ranked near Bolivia (Plurinational State of)
- 127 Tonga 0 1000 t
- 127 Qatar 0 1000 t
- 127 Cuba 0 1000 t compare
- 127 Turkmenistan 0 1000 t
- 127 Timor-Leste 0 1000 t compare
- 127 Lesotho 0 1000 t compare
- 127 Djibouti 0 1000 t compare
- 127 Comoros 0 1000 t compare
- 127 Sao Tome and Principe 0 1000 t compare
- 127 China, Macao SAR 0 1000 t compare
- 127 Gambia 0 1000 t compare
- 127 Mongolia 0 1000 t compare
- 127 Saint Kitts and Nevis 0 1000 t compare
- 127 Montenegro 0 1000 t compare
- 127 Lao People's Democratic Republic 0 1000 t compare
- 127 Kuwait 0 1000 t compare
- 127 Armenia 0 1000 t compare
- 127 Haiti 0 1000 t compare
- 127 Uzbekistan 0 1000 t compare
- 127 Saint Vincent and the Grenadines 0 1000 t compare
- 127 Eswatini 0 1000 t compare
- 127 Iraq 0 1000 t
- 127 Kyrgyzstan 0 1000 t compare
- 127 Niger 0 1000 t compare
- 127 Republic of Moldova 0 1000 t compare
- 127 Jordan 0 1000 t compare
- 127 Burkina Faso 0 1000 t compare
- 127 North Macedonia 0 1000 t compare
- 127 Paraguay 0 1000 t compare
- 127 Saint Lucia 0 1000 t compare
- 127 New Caledonia 0 1000 t compare
- 127 Luxembourg 0 1000 t compare
- 127 Bahamas 0 1000 t compare
- 127 Uruguay 0 1000 t compare
- 127 Barbados 0 1000 t compare
- 127 Democratic Republic of the Congo 0 1000 t compare
- 127 Malawi 0 1000 t compare
- 127 Antigua and Barbuda 0 1000 t compare
- 127 Switzerland 0 1000 t compare
- 127 Syrian Arab Republic 0 1000 t compare
- 127 Madagascar 0 1000 t compare
- 127 Lebanon 0 1000 t compare
- 127 Belize 0 1000 t compare
- 127 Jamaica 0 1000 t compare
- 127 Venezuela (Bolivarian Republic of) 0 1000 t compare
- 127 Ethiopia 0 1000 t compare
- 127 Cambodia 0 1000 t compare
- 127 Nigeria 0 1000 t compare
- 127 Cyprus 0 1000 t compare
- 127 Honduras 0 1000 t compare
- 127 Nepal 0 1000 t compare
More agriculture & rural data for Bolivia (Plurinational State of)
- Edible offal of pigs, fresh, chilled or frozen — Production 4,599 t (2024)
- Unmanufactured tobacco — Area harvested 1,198 ha (2024)
- Cabbages — Area harvested 617 ha (2024)
- Cabbages — Yield 7,671 kg/ha (2024)
- Cabbages — Production 4,733 t (2024)
- Tomatoes — Production 80,420 t (2024)
- Tomatoes — Yield 15,764 kg/ha (2024)
- Swine / pigs — Stocks 3.14 million An (2024)
- Meat of pig with the bone, fresh or chilled — Production 135,959 t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 2.16 million An (2024)
Frequently asked questions
- What is pelagic fish — export quantity in Bolivia (Plurinational State of)?
- Pelagic fish — export quantity in Bolivia (Plurinational State of) was 0 1000 t in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest pelagic fish — export quantity recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 0 1000 t in 2010.
- What is the lowest pelagic fish — export quantity recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 0 1000 t in 2010.
- How does Bolivia (Plurinational State of) rank for pelagic fish — export quantity?
- Bolivia (Plurinational State of) ranks 127th out of 178 countries with data for 2017.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pelagic Fish — Export quantity. Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.