Peas, green — Yield in Russian Federation
Russian Federation: Peas, green — Yield was 4,414 kg/ha in 2024. ▲ Rising
Peas, green — Yield in Russian Federation, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, peas, green — yield in Russian Federation stood at 4,414 kg/ha.
Compared with earlier readings it is up 0.5% on the previous year and down 11.7% over ten years.
Over the whole period, peas, green — yield in Russian Federation peaked at 5,624 kg/ha in 2001 and was at its lowest, 2,953 kg/ha, in 2003.
Russian Federation ranks 50th of 91 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Peas, green — Yield in Russian Federation, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 5,067 kg/ha | — |
| 1993 | 4,375 kg/ha | -13.7% |
| 1994 | 4,086 kg/ha | -6.6% |
| 1995 | 3,015 kg/ha | -26.2% |
| 1996 | 4,872 kg/ha | +61.6% |
| 1997 | 3,198 kg/ha | -34.4% |
| 1998 | 3,468 kg/ha | +8.4% |
| 1999 | 3,411 kg/ha | -1.7% |
| 2000 | 4,098 kg/ha | +20.2% |
| 2001 | 5,624 kg/ha | +37.2% |
| 2002 | 4,712 kg/ha | -16.2% |
| 2003 | 2,953 kg/ha | -37.3% |
| 2004 | 5,376 kg/ha | +82.1% |
| 2005 | 4,702 kg/ha | -12.5% |
| 2006 | 4,500 kg/ha | -4.3% |
| 2007 | 2,991 kg/ha | -33.5% |
| 2008 | 5,596 kg/ha | +87.1% |
| 2009 | 4,774 kg/ha | -14.7% |
| 2010 | 3,763 kg/ha | -21.2% |
| 2011 | 4,421 kg/ha | +17.5% |
| 2012 | 3,673 kg/ha | -16.9% |
| 2013 | 3,796 kg/ha | +3.3% |
| 2014 | 5,001 kg/ha | +31.8% |
| 2015 | 5,195 kg/ha | +3.9% |
| 2016 | 4,717 kg/ha | -9.2% |
| 2017 | 5,338 kg/ha | +13.2% |
| 2018 | 3,704 kg/ha | -30.6% |
| 2019 | 3,661 kg/ha | -1.1% |
| 2020 | 4,191 kg/ha | +14.5% |
| 2021 | 4,826 kg/ha | +15.2% |
| 2022 | 4,367 kg/ha | -9.5% |
| 2023 | 4,393 kg/ha | +0.6% |
| 2024 | 4,414 kg/ha | +0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,937 kg/ha | 3,015 kg/ha | 5,067 kg/ha | 8 |
| 2000s | 4,533 kg/ha | 2,953 kg/ha | 5,624 kg/ha | 10 |
| 2010s | 4,327 kg/ha | 3,661 kg/ha | 5,338 kg/ha | 10 |
| 2020s | 4,438 kg/ha | 4,191 kg/ha | 4,826 kg/ha | 5 |
Countries ranked near Russian Federation
More agriculture & rural data for Russian Federation
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.1967 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -6.97 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross 2.01 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 2.21 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -6.37 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -0.6158 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production -1.64 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) -27 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -20.71 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) -4.12 % change on previous year (2024)
Frequently asked questions
- What is peas, green — yield in Russian Federation?
- Peas, green — yield in Russian Federation was 4,414 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, green — yield recorded in Russian Federation?
- The highest recorded value was 5,624 kg/ha in 2001.
- What is the lowest peas, green — yield recorded in Russian Federation?
- The lowest recorded value was 2,953 kg/ha in 2003.
- How does Russian Federation rank for peas, green — yield?
- Russian Federation ranks 50th out of 91 countries with data for 2024.
- Is peas, green — yield rising or falling in Russian Federation?
- Over the last ten years it is down 11.7%. The long-run trend across the full record is rising.
- Where does this Russian Federation data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.