Peas, green — Production in Estonia

Estonia: Peas, green — Production was 80 t in 2024. ◆ Volatile

Latest (2024)
80 t
Change on year
down 60.0%
World rank
88th
of 95 countries
All-time high
1,300 t
in 2015
All-time low
18 t
in 1993
Years of data
33
1992–2024

Peas, green — Production in Estonia, 1992–2024

05001.0k1.5k1992200820241992: 37 t1993: 18 t1994: 25 t1995: 25 t1996: 106 t1997: 83 t1998: 65 t1999: 78 t2000: 54 t2001: 143 t2002: 329 t2003: 120 t2004: 194 t2005: 150 t2006: 218 t2007: 107 t2008: 95 t2009: 158 t2010: 91 t2011: 91 t2012: 163 t2013: 204 t2014: 620 t2015: 1.3k t2016: 952 t2017: 695 t2018: 650 t2019: 930 t2020: 660 t2021: 320 t2022: 480 t2023: 200 t2024: 80 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for peas, green — production in Estonia is 80 t, measured in 2024.

The figure is down 60.0% on the previous year and down 87.1% over ten years.

Over the whole period, peas, green — production in Estonia peaked at 1,300 t in 2015 and was at its lowest, 18 t, in 1993.

That places Estonia 88th out of 95 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 54.62 t 18 t 106 t 8
2000s 156.8 t 54 t 329 t 10
2010s 569.6 t 91 t 1,300 t 10
2020s 348 t 80 t 660 t 5

Countries ranked near Estonia

  1. 85 Sudan (former) 160 t compare
  2. 86 Niger 148.23 t compare
  3. 87 Iraq 92.23 t compare
  4. 88 Malta 80 t compare
  5. 90 Israel 60 t compare
  6. 91 Latvia 43 t compare

See the full ranking of 126 places →

More agriculture & rural data for Estonia

All data for Estonia →

Frequently asked questions

What is peas, green — production in Estonia?
Peas, green — production in Estonia was 80 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, green — production recorded in Estonia?
The highest recorded value was 1,300 t in 2015.
What is the lowest peas, green — production recorded in Estonia?
The lowest recorded value was 18 t in 1993.
How does Estonia rank for peas, green — production?
Estonia ranks 88th out of 95 countries with data for 2024.
Is peas, green — production rising or falling in Estonia?
Over the last ten years it is down 87.1%. The long-run trend across the full record is volatile.
Where does this Estonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Peas, green — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,287 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.