Peas, green — Gross per capita Production Index Number in Ecuador

Ecuador: Peas, green — Gross per capita Production Index Number was 101.97 in 2024. ▲ Rising

Latest (2024)
101.97
Change on year
up 91.9%
World rank
32nd
of 81 countries
All-time high
234.64
in 1996
All-time low
36.75
in 2013
Years of data
64
1961–2024

Peas, green — Gross per capita Production Index Number in Ecuador, 1961–2024

50100150200250196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, peas, green — gross per capita production index number in Ecuador stood at 101.97.

Compared with earlier readings it is up 91.9% on the previous year and down 13.1% over ten years.

Over the whole period, peas, green — gross per capita production index number in Ecuador peaked at 234.64 in 1996 and was at its lowest, 36.75, in 2013.

That places Ecuador 32nd out of 81 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Peas, green — Gross per capita Production Index Number in Ecuador, year by year

Annual values for Peas, green — Gross per capita Production Index Number (2014-2016 = 100) in Ecuador, 1961 to 2024.
Year Value Change
1961 72.8
1962 70.75 -2.8%
1963 68.73 -2.9%
1964 66.75 -2.9%
1965 58.33 -12.6%
1966 56.63 -2.9%
1967 54.96 -2.9%
1968 59.27 +7.8%
1969 63.29 +6.8%
1970 67.02 +5.9%
1971 70.49 +5.2%
1972 73.71 +4.6%
1973 76.71 +4.1%
1974 82.38 +7.4%
1975 82.1 -0.3%
1976 82.18 +0.1%
1977 79.93 -2.7%
1978 79.99 +0.1%
1979 77.85 -2.7%
1980 77.88 +0.0%
1981 75.83 -2.6%
1982 77.85 +2.7%
1983 77.77 -0.1%
1984 75.76 -2.6%
1985 138.38 +82.7%
1986 186.4 +34.7%
1987 220.16 +18.1%
1988 209.97 -4.6%
1989 219.01 +4.3%
1990 204.6 -6.6%
1991 141.8 -30.7%
1992 219.05 +54.5%
1993 205.32 -6.3%
1994 166.34 -19.0%
1995 191.28 +15.0%
1996 234.64 +22.7%
1997 113.61 -51.6%
1998 170 +49.6%
1999 152.52 -10.3%
2000 88.25 -42.1%
2001 97.12 +10.1%
2002 120.57 +24.1%
2003 122.74 +1.8%
2004 161.13 +31.3%
2005 131.67 -18.3%
2006 165.33 +25.6%
2007 130.75 -20.9%
2008 141.07 +7.9%
2009 98.8 -30.0%
2010 108.2 +9.5%
2011 131.99 +22.0%
2012 53.88 -59.2%
2013 36.75 -31.8%
2014 117.32 +219.2%
2015 83.32 -29.0%
2016 99.36 +19.3%
2017 59.66 -40.0%
2018 141 +136.3%
2019 112.03 -20.5%
2020 197.32 +76.1%
2021 167.75 -15.0%
2022 66.99 -60.1%
2023 53.15 -20.7%
2024 101.97 +91.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 63.5 54.96 72.8 9
1970s 77.24 67.02 82.38 10
1980s 135.9 75.76 220.16 10
1990s 179.92 113.61 234.64 10
2000s 125.74 88.25 165.33 10
2010s 94.35 36.75 141 10
2020s 117.44 53.15 197.32 5

Countries ranked near Ecuador

  1. 29 France 105.56 compare
  2. 30 Spain 103.98 compare
  3. 31 Ukraine 103.25 compare
  4. 33 Italy 101.84 compare
  5. 34 Argentina 100.99 compare
  6. 35 Czechia 98.87 compare

See the full ranking of 116 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is peas, green — gross per capita production index number in Ecuador?
Peas, green — gross per capita production index number in Ecuador was 101.97 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, green — gross per capita production index number recorded in Ecuador?
The highest recorded value was 234.64 in 1996.
What is the lowest peas, green — gross per capita production index number recorded in Ecuador?
The lowest recorded value was 36.75 in 2013.
How does Ecuador rank for peas, green — gross per capita production index number?
Ecuador ranks 32nd out of 81 countries with data for 2024.
Is peas, green — gross per capita production index number rising or falling in Ecuador?
Over the last ten years it is down 13.1%. The long-run trend across the full record is rising.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Peas, green — Gross per capita Production Index Number in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/peas-green-gross-per-capita-production-index-number-2014-2016-100/ecuador/

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About this data

Indicator
Peas, green — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 5,808 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.