Peas, green — Area harvested in Southern Asia
Southern Asia: Peas, green — Area harvested was 668,694 ha in 2024. ◆ Volatile
Peas, green — Area harvested in Southern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, peas, green — area harvested in Southern Asia stood at 668,694 ha. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 0.4% on the previous year and up 47.3% over ten years.
Over the whole period, peas, green — area harvested in Southern Asia peaked at 668,694 ha in 2024 and was at its lowest, 60,000 ha, in 1961.
That places Southern Asia 3rd out of 26 groups with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Peas, green — Area harvested in Southern Asia, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 60,000 ha | — |
| 1962 | 62,000 ha | +3.3% |
| 1963 | 64,000 ha | +3.2% |
| 1964 | 65,000 ha | +1.6% |
| 1965 | 67,000 ha | +3.1% |
| 1966 | 69,000 ha | +3.0% |
| 1967 | 70,000 ha | +1.4% |
| 1968 | 73,000 ha | +4.3% |
| 1969 | 75,000 ha | +2.7% |
| 1970 | 77,000 ha | +2.7% |
| 1971 | 80,000 ha | +3.9% |
| 1972 | 83,000 ha | +3.8% |
| 1973 | 86,000 ha | +3.6% |
| 1974 | 90,000 ha | +4.7% |
| 1975 | 93,000 ha | +3.3% |
| 1976 | 95,000 ha | +2.2% |
| 1977 | 97,000 ha | +2.1% |
| 1978 | 100,000 ha | +3.1% |
| 1979 | 102,000 ha | +2.0% |
| 1980 | 114,617 ha | +12.4% |
| 1981 | 117,822 ha | +2.8% |
| 1982 | 117,404 ha | -0.4% |
| 1983 | 121,290 ha | +3.3% |
| 1984 | 122,512 ha | +1.0% |
| 1985 | 126,407 ha | +3.2% |
| 1986 | 131,552 ha | +4.1% |
| 1987 | 136,325 ha | +3.6% |
| 1988 | 141,443 ha | +3.8% |
| 1989 | 146,532 ha | +3.6% |
| 1990 | 152,852 ha | +4.3% |
| 1991 | 156,316 ha | +2.3% |
| 1992 | 153,568 ha | -1.8% |
| 1993 | 155,226 ha | +1.1% |
| 1994 | 188,536 ha | +21.5% |
| 1995 | 228,888 ha | +21.4% |
| 1996 | 209,714 ha | -8.4% |
| 1997 | 231,213 ha | +10.3% |
| 1998 | 283,373 ha | +22.6% |
| 1999 | 291,521 ha | +2.9% |
| 2000 | 282,022 ha | -3.3% |
| 2001 | 331,288 ha | +17.5% |
| 2002 | 310,701 ha | -6.2% |
| 2003 | 316,042 ha | +1.7% |
| 2004 | 297,113 ha | -6.0% |
| 2005 | 289,050 ha | -2.7% |
| 2006 | 299,169 ha | +3.5% |
| 2007 | 312,294 ha | +4.4% |
| 2008 | 328,517 ha | +5.2% |
| 2009 | 365,049 ha | +11.1% |
| 2010 | 380,247 ha | +4.2% |
| 2011 | 387,259 ha | +1.8% |
| 2012 | 427,808 ha | +10.5% |
| 2013 | 443,524 ha | +3.7% |
| 2014 | 454,106 ha | +2.4% |
| 2015 | 501,034 ha | +10.3% |
| 2016 | 524,248 ha | +4.6% |
| 2017 | 558,567 ha | +6.5% |
| 2018 | 569,941 ha | +2.0% |
| 2019 | 580,184 ha | +1.8% |
| 2020 | 602,198 ha | +3.8% |
| 2021 | 634,361 ha | +5.3% |
| 2022 | 639,307 ha | +0.8% |
| 2023 | 666,105 ha | +4.2% |
| 2024 | 668,694 ha | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 67,222 ha | 60,000 ha | 75,000 ha | 9 |
| 1970s | 90,300 ha | 77,000 ha | 102,000 ha | 10 |
| 1980s | 127,590 ha | 114,617 ha | 146,532 ha | 10 |
| 1990s | 205,121 ha | 152,852 ha | 291,521 ha | 10 |
| 2000s | 313,124 ha | 282,022 ha | 365,049 ha | 10 |
| 2010s | 482,692 ha | 380,247 ha | 580,184 ha | 10 |
| 2020s | 642,133 ha | 602,198 ha | 668,694 ha | 5 |
Countries ranked near Southern Asia
More agriculture & rural data for Southern Asia
- Meat of pig with the bone, fresh or chilled — Production, annual -0.861 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 3.46 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 3.56 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.0964 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.1606 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.48 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 2.5 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -2.14 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -1.48 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production 32.32 million t (2024)
Frequently asked questions
- What is peas, green — area harvested in Southern Asia?
- Peas, green — area harvested in Southern Asia was 668,694 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, green — area harvested recorded in Southern Asia?
- The highest recorded value was 668,694 ha in 2024.
- What is the lowest peas, green — area harvested recorded in Southern Asia?
- The lowest recorded value was 60,000 ha in 1961.
- How does Southern Asia rank for peas, green — area harvested?
- Southern Asia ranks 3rd out of 26 groups with data for 2024.
- Is peas, green — area harvested rising or falling in Southern Asia?
- Over the last ten years it is up 47.3%. The long-run trend across the full record is volatile.
- Where does this Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.