Peas — Food supply in Polynesia
Polynesia: Peas — Food supply was 0.09 kcal/cap/d in 2023. ◆ Volatile
Peas — Food supply in Polynesia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
The most recent figure for peas — food supply in Polynesia is 0.09 kcal/cap/d, measured in 2023.
That represents a change of down 82.7% on the previous year and down 81.6% over ten years.
Over the whole period, peas — food supply in Polynesia peaked at 0.78 kcal/cap/d in 2011 and was at its lowest, 0 kcal/cap/d, in 2019.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.431 kcal/cap/d | 0 kcal/cap/d | 0.78 kcal/cap/d | 10 |
| 2020s | 0.415 kcal/cap/d | 0.09 kcal/cap/d | 0.59 kcal/cap/d | 4 |
Countries ranked near Polynesia
- 13 Denmark 25.94 kcal/cap/d compare
- 14 United Arab Emirates 25.9 kcal/cap/d compare
- 15 Trinidad and Tobago 25.55 kcal/cap/d compare
- 16 Italy 22.6 kcal/cap/d compare
- 17 Slovak Republic 22.45 kcal/cap/d compare
- 18 Australia 22.38 kcal/cap/d compare
- 19 Montenegro 21.83 kcal/cap/d compare
More agriculture & rural data for Polynesia
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 38 kg/An (2024)
- Tomatoes — Area harvested 68 ha (2024)
- Swine / pigs — Stocks 245,633 An (2024)
- Cabbages — Production 578.07 t (2024)
- Cabbages — Yield 13,722 kg/ha (2024)
- Cabbages — Area harvested 42 ha (2024)
- Vegetables Primary — Production 35,456 t (2024)
- Sugar Crops Primary — Production 3,584 t (2024)
- Vegetables Primary — Yield 4,002 kg/ha (2024)
- Tomatoes — Yield 24,845 kg/ha (2024)
Frequently asked questions
- What is peas — food supply in Polynesia?
- Peas — food supply in Polynesia was 0.09 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas — food supply recorded in Polynesia?
- The highest recorded value was 0.78 kcal/cap/d in 2011.
- What is the lowest peas — food supply recorded in Polynesia?
- The lowest recorded value was 0 kcal/cap/d in 2019.
- How does Polynesia rank for peas — food supply?
- Polynesia ranks 16th out of 18 regions with data for 2023.
- Is peas — food supply rising or falling in Polynesia?
- Over the last ten years it is down 81.6%. The long-run trend across the full record is volatile.
- Where does this Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.