Peas, dry — Yield in Tajikistan
Tajikistan: Peas, dry — Yield was 1,333 kg/ha in 2024. ▲ Rising
Peas, dry — Yield in Tajikistan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for peas, dry — yield in Tajikistan is 1,333 kg/ha, measured in 2024.
The figure is up 0.3% on the previous year and up 42.3% over ten years.
Over the whole period, peas, dry — yield in Tajikistan peaked at 1,548 kg/ha in 2005 and was at its lowest, 241.5 kg/ha, in 1998.
Tajikistan ranks 61st of 98 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Peas, dry — Yield in Tajikistan, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 428.6 kg/ha | — |
| 1993 | 428 kg/ha | -0.1% |
| 1994 | 419.6 kg/ha | -2.0% |
| 1995 | 426.7 kg/ha | +1.7% |
| 1996 | 251.8 kg/ha | -41.0% |
| 1997 | 639.7 kg/ha | +154.1% |
| 1998 | 241.5 kg/ha | -62.2% |
| 1999 | 460.8 kg/ha | +90.8% |
| 2000 | 469.9 kg/ha | +2.0% |
| 2001 | 569.8 kg/ha | +21.3% |
| 2002 | 640 kg/ha | +12.3% |
| 2003 | 660.7 kg/ha | +3.2% |
| 2004 | 547.8 kg/ha | -17.1% |
| 2005 | 1,548 kg/ha | +182.5% |
| 2006 | 704.4 kg/ha | -54.5% |
| 2007 | 759.3 kg/ha | +7.8% |
| 2008 | 609.3 kg/ha | -19.8% |
| 2009 | 756.3 kg/ha | +24.1% |
| 2010 | 857.7 kg/ha | +13.4% |
| 2011 | 697.8 kg/ha | -18.6% |
| 2012 | 831.1 kg/ha | +19.1% |
| 2013 | 824.9 kg/ha | -0.7% |
| 2014 | 936.3 kg/ha | +13.5% |
| 2015 | 1,049 kg/ha | +12.1% |
| 2016 | 1,128 kg/ha | +7.5% |
| 2017 | 1,211 kg/ha | +7.4% |
| 2018 | 1,089 kg/ha | -10.1% |
| 2019 | 1,516 kg/ha | +39.3% |
| 2020 | 1,270 kg/ha | -16.3% |
| 2021 | 1,288 kg/ha | +1.5% |
| 2022 | 1,383 kg/ha | +7.3% |
| 2023 | 1,329 kg/ha | -3.9% |
| 2024 | 1,333 kg/ha | +0.3% |
Tajikistan compared with similar countries
- Tajikistan's 1,333 kg/ha is above the median for lower middle income countries, which is 1,246 kg/ha, 1.1× the median. (16 countries reporting)
- Tajikistan's 1,333 kg/ha is below the median for Europe & Central Asia, which is 2,080 kg/ha, 64% of the median. (39 countries reporting)
Biggest year-on-year movements
Years where Peas, dry — Yield in Tajikistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2005 | +182.5% | 547.8 kg/ha | 1,548 kg/ha |
| 1997 | +154.1% | 251.8 kg/ha | 639.7 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 412.09 kg/ha | 241.5 kg/ha | 639.7 kg/ha | 8 |
| 2000s | 726.5 kg/ha | 469.9 kg/ha | 1,548 kg/ha | 10 |
| 2010s | 1,014 kg/ha | 697.8 kg/ha | 1,516 kg/ha | 10 |
| 2020s | 1,320 kg/ha | 1,270 kg/ha | 1,383 kg/ha | 5 |
Countries ranked near Tajikistan
- 58 India 1,382 kg/ha compare
- 59 Republic of Korea 1,378 kg/ha compare
- 60 Spain 1,367 kg/ha compare
- 62 Kazakhstan 1,326 kg/ha compare
- 63 Peru 1,284 kg/ha compare
- 64 Australia and New Zealand 1,269 kg/ha compare
More agriculture & rural data for Tajikistan
- Agriculture, forestry, and fishing, value added (current US$), annual 18.82 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2305 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 314.01 current US$ per person (2024)
- Rural population, annual growth rate 1.87 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.7384 units per person (2025)
- Share of GDP from agriculture 23.1% (2024)
- Agriculture as a share of GDP vs. GDP per capita 23.1% (2024)
- Agricultural raw materials exports 16.2% (2023)
- Agricultural raw materials imports 4.1% (2023)
Frequently asked questions
- What is peas, dry — yield in Tajikistan?
- Peas, dry — yield in Tajikistan was 1,333 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — yield recorded in Tajikistan?
- The highest recorded value was 1,548 kg/ha in 2005.
- What is the lowest peas, dry — yield recorded in Tajikistan?
- The lowest recorded value was 241.5 kg/ha in 1998.
- How does Tajikistan rank for peas, dry — yield?
- Tajikistan ranks 61st out of 98 countries with data for 2024.
- Is peas, dry — yield rising or falling in Tajikistan?
- Over the last ten years it is up 42.3%. The long-run trend across the full record is rising.
- Where does this Tajikistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.