Peas, dry — Yield in Argentina
Argentina: Peas, dry — Yield was 2,363 kg/ha in 2024. ▲ Rising
Peas, dry — Yield in Argentina, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, peas, dry — yield in Argentina stood at 2,363 kg/ha.
The figure is up 114.2% on the previous year and up 38.5% over ten years.
Over the whole period, peas, dry — yield in Argentina peaked at 2,641 kg/ha in 2022 and was at its lowest, 750 kg/ha, in 1990.
That places Argentina 28th out of 98 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Peas, dry — Yield in Argentina, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,044 kg/ha | — |
| 1962 | 1,246 kg/ha | +19.3% |
| 1963 | 1,416 kg/ha | +13.6% |
| 1964 | 1,048 kg/ha | -26.0% |
| 1965 | 1,717 kg/ha | +63.8% |
| 1966 | 1,662 kg/ha | -3.2% |
| 1967 | 1,127 kg/ha | -32.2% |
| 1968 | 810.4 kg/ha | -28.1% |
| 1969 | 1,176 kg/ha | +45.2% |
| 1970 | 930.6 kg/ha | -20.9% |
| 1971 | 810.4 kg/ha | -12.9% |
| 1972 | 802.7 kg/ha | -1.0% |
| 1973 | 966.3 kg/ha | +20.4% |
| 1974 | 1,209 kg/ha | +25.1% |
| 1975 | 1,322 kg/ha | +9.4% |
| 1976 | 2,003 kg/ha | +51.5% |
| 1977 | 1,508 kg/ha | -24.7% |
| 1978 | 1,095 kg/ha | -27.3% |
| 1979 | 774.2 kg/ha | -29.3% |
| 1980 | 994.7 kg/ha | +28.5% |
| 1981 | 1,006 kg/ha | +1.2% |
| 1982 | 1,029 kg/ha | +2.3% |
| 1983 | 1,566 kg/ha | +52.2% |
| 1984 | 980.6 kg/ha | -37.4% |
| 1985 | 1,255 kg/ha | +28.0% |
| 1986 | 1,106 kg/ha | -11.9% |
| 1987 | 1,172 kg/ha | +6.0% |
| 1988 | 1,631 kg/ha | +39.1% |
| 1989 | 1,290 kg/ha | -20.9% |
| 1990 | 750 kg/ha | -41.9% |
| 1991 | 1,930 kg/ha | +157.4% |
| 1992 | 1,978 kg/ha | +2.5% |
| 1993 | 1,990 kg/ha | +0.6% |
| 1994 | 2,229 kg/ha | +12.0% |
| 1995 | 1,339 kg/ha | -39.9% |
| 1996 | 1,579 kg/ha | +17.9% |
| 1997 | 1,310 kg/ha | -17.0% |
| 1998 | 1,400 kg/ha | +6.8% |
| 1999 | 1,150 kg/ha | -17.9% |
| 2000 | 1,120 kg/ha | -2.6% |
| 2001 | 1,333 kg/ha | +19.0% |
| 2002 | 1,222 kg/ha | -8.3% |
| 2003 | 1,200 kg/ha | -1.8% |
| 2004 | 1,120 kg/ha | -6.7% |
| 2005 | 1,125 kg/ha | +0.4% |
| 2006 | 1,196 kg/ha | +6.3% |
| 2007 | 1,190 kg/ha | -0.4% |
| 2008 | 1,190 kg/ha | +0.0% |
| 2009 | 1,157 kg/ha | -2.8% |
| 2010 | 1,594 kg/ha | +37.8% |
| 2011 | 1,600 kg/ha | +0.4% |
| 2012 | 1,600 kg/ha | +0.0% |
| 2013 | 1,600 kg/ha | +0.0% |
| 2014 | 1,706 kg/ha | +6.6% |
| 2015 | 1,600 kg/ha | -6.2% |
| 2016 | 1,591 kg/ha | -0.6% |
| 2017 | 1,873 kg/ha | +17.8% |
| 2018 | 2,057 kg/ha | +9.8% |
| 2019 | 2,326 kg/ha | +13.0% |
| 2020 | 2,483 kg/ha | +6.8% |
| 2021 | 2,238 kg/ha | -9.9% |
| 2022 | 2,641 kg/ha | +18.0% |
| 2023 | 1,103 kg/ha | -58.2% |
| 2024 | 2,363 kg/ha | +114.2% |
Argentina compared with similar countries
- Argentina's 2,363 kg/ha is above the median for upper middle income countries, which is 1,446 kg/ha, 1.6× the median. (25 countries reporting)
- Argentina's 2,363 kg/ha is above the median for Latin America & Caribbean, which is 1,148 kg/ha, 2.1× the median. (13 countries reporting)
Biggest year-on-year movements
Years where Peas, dry — Yield in Argentina changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +157.4% | 750 kg/ha | 1,930 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,250 kg/ha | 810.4 kg/ha | 1,717 kg/ha | 9 |
| 1970s | 1,142 kg/ha | 774.2 kg/ha | 2,003 kg/ha | 10 |
| 1980s | 1,203 kg/ha | 980.6 kg/ha | 1,631 kg/ha | 10 |
| 1990s | 1,566 kg/ha | 750 kg/ha | 2,229 kg/ha | 10 |
| 2000s | 1,185 kg/ha | 1,120 kg/ha | 1,333 kg/ha | 10 |
| 2010s | 1,755 kg/ha | 1,591 kg/ha | 2,326 kg/ha | 10 |
| 2020s | 2,166 kg/ha | 1,103 kg/ha | 2,641 kg/ha | 5 |
Countries ranked near Argentina
More agriculture & rural data for Argentina
- Agriculture, forestry, and fishing, value added (current US$), annual 1.97 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0553 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 824.26 current US$ per person (2025)
- Rural population, annual growth rate -0.6693 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0765 units per person (2025)
- Share of GDP from agriculture 5.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is peas, dry — yield in Argentina?
- Peas, dry — yield in Argentina was 2,363 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — yield recorded in Argentina?
- The highest recorded value was 2,641 kg/ha in 2022.
- What is the lowest peas, dry — yield recorded in Argentina?
- The lowest recorded value was 750 kg/ha in 1990.
- How does Argentina rank for peas, dry — yield?
- Argentina ranks 28th out of 98 countries with data for 2024.
- Is peas, dry — yield rising or falling in Argentina?
- Over the last ten years it is up 38.5%. The long-run trend across the full record is rising.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.