Peas, dry — Production in Tajikistan

Tajikistan: Peas, dry — Production was 11,662 t in 2024. ◆ Volatile

Latest (2024)
11,662 t
Change on year
up 1.0%
World rank
52nd
of 106 countries
All-time high
13,249 t
in 2019
All-time low
285 t
in 1998
Years of data
33
1992–2024

Peas, dry — Production in Tajikistan, 1992–2024

05.0k10.0k15.0k1992200820241992: 900 t1993: 856 t1994: 984 t1995: 891 t1996: 387 t1997: 2.7k t1998: 285 t1999: 2.8k t2000: 2.4k t2001: 2.1k t2002: 3.5k t2003: 3.4k t2004: 2.5k t2005: 8.8k t2006: 4.2k t2007: 5.2k t2008: 3.8k t2009: 4.8k t2010: 5.9k t2011: 5.6k t2012: 7.3k t2013: 6.8k t2014: 7.4k t2015: 8.0k t2016: 8.4k t2017: 10.4k t2018: 9.9k t2019: 13.2k t2020: 11.2k t2021: 11.5k t2022: 12.0k t2023: 11.5k t2024: 11.7k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, peas, dry — production in Tajikistan stood at 11,662 t.

That represents a change of up 1.0% on the previous year and up 58.3% over ten years.

Over the whole period, peas, dry — production in Tajikistan peaked at 13,249 t in 2019 and was at its lowest, 285 t, in 1998.

That places Tajikistan 52nd out of 106 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,221 t 285 t 2,778 t 8
2000s 4,071 t 2,114 t 8,844 t 10
2010s 8,296 t 5,605 t 13,249 t 10
2020s 11,571 t 11,207 t 11,973 t 5

Countries ranked near Tajikistan

  1. 49 Burundi 12,709 t compare
  2. 50 Rwanda 12,218 t compare
  3. 51 Uganda 12,190 t compare
  4. 53 Algeria 11,229 t compare
  5. 54 Azerbaijan 10,676 t compare
  6. 55 Belgium-Luxembourg 9,703 t compare

See the full ranking of 137 places →

More agriculture & rural data for Tajikistan

All data for Tajikistan →

Frequently asked questions

What is peas, dry — production in Tajikistan?
Peas, dry — production in Tajikistan was 11,662 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, dry — production recorded in Tajikistan?
The highest recorded value was 13,249 t in 2019.
What is the lowest peas, dry — production recorded in Tajikistan?
The lowest recorded value was 285 t in 1998.
How does Tajikistan rank for peas, dry — production?
Tajikistan ranks 52nd out of 106 countries with data for 2024.
Is peas, dry — production rising or falling in Tajikistan?
Over the last ten years it is up 58.3%. The long-run trend across the full record is volatile.
Where does this Tajikistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Production. Statizoid updates them automatically from the source API.

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Peas, dry — Production in Tajikistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/peas-dry-production/tajikistan/

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About this data

Indicator
Peas, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,165 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.