Peas, dry — Production in Slovenia

Slovenia: Peas, dry — Production was 580 t in 2024. ◆ Volatile

Latest (2024)
580 t
Change on year
down 1.7%
World rank
94th
of 106 countries
All-time high
9,944 t
in 2006
All-time low
20 t
in 1999
Years of data
33
1992–2024

Peas, dry — Production in Slovenia, 1992–2024

02.0k4.0k6.0k8.0k10.0k1992200820241992: 146 t1993: 185 t1994: 546 t1995: 346 t1996: 259 t1997: 32 t1998: 28 t1999: 20 t2000: 35 t2001: 114 t2002: 695 t2003: 609 t2004: 1.2k t2005: 4.6k t2006: 9.9k t2007: 5.4k t2008: 3.8k t2009: 1.4k t2010: 1.2k t2011: 1.6k t2012: 812 t2013: 416 t2014: 548 t2015: 1.2k t2016: 1.6k t2017: 1.8k t2018: 1.1k t2019: 1.0k t2020: 950 t2021: 900 t2022: 730 t2023: 590 t2024: 580 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, peas, dry — production in Slovenia stood at 580 t.

The figure is down 1.7% on the previous year and up 5.8% over ten years.

Over the whole period, peas, dry — production in Slovenia peaked at 9,944 t in 2006 and was at its lowest, 20 t, in 1999.

That places Slovenia 94th out of 106 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 195.25 t 20 t 546 t 8
2000s 2,780 t 35 t 9,944 t 10
2010s 1,120 t 416 t 1,774 t 10
2020s 750 t 580 t 950 t 5

Countries ranked near Slovenia

  1. 91 Jamaica 723 t compare
  2. 92 Luxembourg 710 t compare
  3. 93 Eritrea 643.89 t compare
  4. 95 Guyana 486.89 t compare
  5. 96 Dominican Republic 440.28 t compare
  6. 97 Kyrgyzstan 338 t compare

See the full ranking of 137 places →

More agriculture & rural data for Slovenia

All data for Slovenia →

Frequently asked questions

What is peas, dry — production in Slovenia?
Peas, dry — production in Slovenia was 580 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, dry — production recorded in Slovenia?
The highest recorded value was 9,944 t in 2006.
What is the lowest peas, dry — production recorded in Slovenia?
The lowest recorded value was 20 t in 1999.
How does Slovenia rank for peas, dry — production?
Slovenia ranks 94th out of 106 countries with data for 2024.
Is peas, dry — production rising or falling in Slovenia?
Over the last ten years it is up 5.8%. The long-run trend across the full record is volatile.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Production. Statizoid updates them automatically from the source API.

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Peas, dry — Production in Slovenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/peas-dry-production/slovenia/

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About this data

Indicator
Peas, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,165 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.