Guyana vs Slovenia, Republic of: Peas, dry — Production

Guyana
486.89 t
in 2024
Slovenia, Republic of
580 t
in 2024
Guyana rank
89th
Slovenia, Republic of rank
88th

Peas, dry — Production over time

  • Guyana
  • Slovenia, Republic of
02.0k4.0k6.0k8.0k10.0k196119922024

How they compare

Slovenia, Republic of currently reports 580 t against 486.89 t in Guyana, a difference of 93.11 t.

That makes Slovenia, Republic of's figure about 1.2 times Guyana's.

The two have swapped places 3 times across 33 shared years of data; in 1992 it was Guyana ahead.

Guyana ranks 89th and Slovenia, Republic of ranks 88th of 99 countries.

Across the 4 decades both report, Guyana averaged higher in 1 and Slovenia, Republic of in 3.

Head to head by decade

Decade Guyana Slovenia, Republic of Difference Ahead
1990s 1,199 t 195.25 t 1,003 t Guyana
2000s 733.04 t 2,780 t 2,047 t Slovenia, Republic of
2010s 512.26 t 1,120 t 608.14 t Slovenia, Republic of
2020s 487.04 t 750 t 262.96 t Slovenia, Republic of

Averages of every year both report within each decade.

Frequently asked questions

Which has higher peas, dry — production, Guyana or Slovenia, Republic of?
Slovenia, Republic of, at 580 t against 486.89 t in Guyana as of 2024.
What is the difference in peas, dry — production between Guyana and Slovenia, Republic of?
93.11 t, with Slovenia, Republic of ahead.
How many years of comparable data are there for Guyana and Slovenia, Republic of?
33 years are reported by both, from 1992 to 2024.
How do Guyana and Slovenia, Republic of rank globally for peas, dry — production?
Guyana ranks 89th and Slovenia, Republic of ranks 88th of 99 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Peas, dry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guyana vs Slovenia, Republic of: Peas, dry — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/peas-dry-production/guyana/slovenia/

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About this data

Indicator
Peas, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,165 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.