Peas, dry — Production in Australia

Australia: Peas, dry — Production was 228,000 t in 2024. ◆ Volatile

Latest (2024)
228,000 t
Change on year
down 27.3%
World rank
15th
of 99 countries
All-time high
585,000 t
in 2005
All-time low
8,626 t
in 1967
Years of data
64
1961–2024

Peas, dry — Production in Australia, 1961–2024

0200.0k400.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for peas, dry — production in Australia is 228,000 t, measured in 2024.

Compared with earlier readings it is down 27.3% on the previous year and down 33.4% over ten years.

Over the whole period, peas, dry — production in Australia peaked at 585,000 t in 2005 and was at its lowest, 8,626 t, in 1967.

Australia ranks 15th of 99 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Peas, dry — Production in Australia, year by year

Annual values for Peas, dry — Production in Australia, 1961 to 2024.
Year t Change
1961 21,187 t —
1962 22,270 t +5.1%
1963 20,920 t -6.1%
1964 20,764 t -0.7%
1965 13,576 t -34.6%
1966 19,070 t +40.5%
1967 8,626 t -54.8%
1968 24,044 t +178.7%
1969 26,550 t +10.4%
1970 33,130 t +24.8%
1971 38,979 t +17.7%
1972 15,315 t -60.7%
1973 18,425 t +20.3%
1974 20,130 t +9.3%
1975 18,331 t -8.9%
1976 14,880 t -18.8%
1977 15,058 t +1.2%
1978 43,883 t +191.4%
1979 53,515 t +21.9%
1980 66,334 t +24.0%
1981 110,486 t +66.6%
1982 33,158 t -70.0%
1983 133,400 t +302.3%
1984 164,088 t +23.0%
1985 240,687 t +46.7%
1986 512,631 t +113.0%
1987 486,840 t -5.0%
1988 517,344 t +6.3%
1989 389,416 t -24.7%
1990 318,068 t -18.3%
1991 472,571 t +48.6%
1992 456,311 t -3.4%
1993 558,453 t +22.4%
1994 240,407 t -57.0%
1995 529,919 t +120.4%
1996 454,193 t -14.3%
1997 315,700 t -30.5%
1998 298,000 t -5.6%
1999 357,300 t +19.9%
2000 456,000 t +27.6%
2001 512,000 t +12.3%
2002 178,286 t -65.2%
2003 487,428 t +173.4%
2004 289,362 t -40.6%
2005 585,000 t +102.2%
2006 140,000 t -76.1%
2007 268,000 t +91.4%
2008 238,141 t -11.1%
2009 356,000 t +49.5%
2010 394,675 t +10.9%
2011 342,500 t -13.2%
2012 319,680 t -6.7%
2013 342,100 t +7.0%
2014 342,100 t +0.0%
2015 290,400 t -15.1%
2016 204,500 t -29.6%
2017 415,186 t +103.0%
2018 317,209 t -23.6%
2019 159,556 t -49.7%
2020 210,500 t +31.9%
2021 399,280 t +89.7%
2022 261,140 t -34.6%
2023 313,809 t +20.2%
2024 228,000 t -27.3%

Australia compared with similar countries

  • Australia's 228,000 t is above the median for high income countries, which is 24,484 t, 9.3× the median. (35 countries reporting)
  • Australia's 228,000 t is above the median for East Asia & Pacific, which is 28,529 t, 8.0× the median. (6 countries reporting)

Biggest year-on-year movements

Years where Peas, dry — Production in Australia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1983 +302.3% 33,158 t 133,400 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 19,667 t 8,626 t 26,550 t 9
1970s 27,165 t 14,880 t 53,515 t 10
1980s 265,438 t 33,158 t 517,344 t 10
1990s 400,092 t 240,407 t 558,453 t 10
2000s 351,022 t 140,000 t 585,000 t 10
2010s 312,791 t 159,556 t 415,186 t 10
2020s 282,546 t 210,500 t 399,280 t 5

Countries ranked near Australia

  1. 12 United Kingdom of Great Britain and Northern Ireland 293,360 t compare
  2. 13 Spain 263,260 t compare
  3. 14 Australia and New Zealand 252,484 t compare
  4. 16 Lithuania 216,170 t compare
  5. 17 Argentina 215,308 t compare
  6. 18 Kazakhstan 168,033 t compare

See the full ranking of 137 places →

More agriculture & rural data for Australia

All data for Australia →

Frequently asked questions

What is peas, dry — production in Australia?
Peas, dry — production in Australia was 228,000 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, dry — production recorded in Australia?
The highest recorded value was 585,000 t in 2005.
What is the lowest peas, dry — production recorded in Australia?
The lowest recorded value was 8,626 t in 1967.
How does Australia rank for peas, dry — production?
Australia ranks 15th out of 99 countries with data for 2024.
Is peas, dry — production rising or falling in Australia?
Over the last ten years it is down 33.4%. The long-run trend across the full record is volatile.
Where does this Australia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Production. Statizoid updates them automatically from the source API.

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Peas, dry — Production in Australia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/peas-dry-production/australia/

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About this data

Indicator
Peas, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,165 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.