Peas, dry — Gross Production Index Number in Democratic Republic of the Congo
Democratic Republic of the Congo: Peas, dry — Gross Production Index Number was 108.81 in 2024. ▲ Rising
Latest (2024)
108.81
Change on year
up 0.9%
World rank
5th
of 11 countries
All-time high
108.81
in 2024
All-time low
54.97
in 1991
Years of data
64
1961–2024
Peas, dry — Gross Production Index Number in Democratic Republic of the Congo, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for peas, dry — gross production index number in Democratic Republic of the Congo is 108.81, measured in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 0.9% on the previous year and up 9.6% over ten years.
Over the whole period, peas, dry — gross production index number in Democratic Republic of the Congo peaked at 108.81 in 2024 and was at its lowest, 54.97, in 1991.
The long-run direction has been consistently rising across the 64 years of available data.
Peas, dry — Gross Production Index Number in Democratic Republic of the Congo, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 57.92 | — |
| 1962 | 57.92 | +0.0% |
| 1963 | 57.92 | +0.0% |
| 1964 | 57.92 | +0.0% |
| 1965 | 57.92 | +0.0% |
| 1966 | 57.92 | +0.0% |
| 1967 | 57.92 | +0.0% |
| 1968 | 57.92 | +0.0% |
| 1969 | 57.92 | +0.0% |
| 1970 | 57.92 | +0.0% |
| 1971 | 57.92 | +0.0% |
| 1972 | 57.92 | +0.0% |
| 1973 | 57.92 | +0.0% |
| 1974 | 57.92 | +0.0% |
| 1975 | 57.92 | +0.0% |
| 1976 | 57.92 | +0.0% |
| 1977 | 65.15 | +12.5% |
| 1978 | 65.15 | +0.0% |
| 1979 | 65.15 | +0.0% |
| 1980 | 65.15 | +0.0% |
| 1981 | 65.15 | +0.0% |
| 1982 | 65.15 | +0.0% |
| 1983 | 65.15 | +0.0% |
| 1984 | 65.15 | +0.0% |
| 1985 | 65.15 | +0.0% |
| 1986 | 65.15 | +0.0% |
| 1987 | 65.15 | +0.0% |
| 1988 | 65.15 | +0.0% |
| 1989 | 65.15 | +0.0% |
| 1990 | 72.1 | +10.7% |
| 1991 | 54.97 | -23.8% |
| 1992 | 58.35 | +6.1% |
| 1993 | 61.75 | +5.8% |
| 1994 | 65.95 | +6.8% |
| 1995 | 68.99 | +4.6% |
| 1996 | 71.96 | +4.3% |
| 1997 | 75.07 | +4.3% |
| 1998 | 78.26 | +4.2% |
| 1999 | 81.59 | +4.3% |
| 2000 | 85.06 | +4.3% |
| 2001 | 88.75 | +4.3% |
| 2002 | 92.66 | +4.4% |
| 2003 | 93.39 | +0.8% |
| 2004 | 94.11 | +0.8% |
| 2005 | 94.84 | +0.8% |
| 2006 | 95.56 | +0.8% |
| 2007 | 97.01 | +1.5% |
| 2008 | 97.01 | +0.0% |
| 2009 | 97.73 | +0.7% |
| 2010 | 98.46 | +0.7% |
| 2011 | 99.9 | +1.5% |
| 2012 | 97.44 | -2.5% |
| 2013 | 98.38 | +1.0% |
| 2014 | 99.32 | +1.0% |
| 2015 | 99.47 | +0.2% |
| 2016 | 101.21 | +1.7% |
| 2017 | 102.15 | +0.9% |
| 2018 | 103.09 | +0.9% |
| 2019 | 104.03 | +0.9% |
| 2020 | 104.97 | +0.9% |
| 2021 | 105.91 | +0.9% |
| 2022 | 106.85 | +0.9% |
| 2023 | 107.87 | +1.0% |
| 2024 | 108.81 | +0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 57.92 | 57.92 | 57.92 | 9 |
| 1970s | 60.09 | 57.92 | 65.15 | 10 |
| 1980s | 65.15 | 65.15 | 65.15 | 10 |
| 1990s | 68.9 | 54.97 | 81.59 | 10 |
| 2000s | 93.61 | 85.06 | 97.73 | 10 |
| 2010s | 100.34 | 97.44 | 104.03 | 10 |
| 2020s | 106.88 | 104.97 | 108.81 | 5 |
Countries ranked near Democratic Republic of the Congo
- 2 Israel 822.34 compare
- 2 Republic of Moldova 147.97 compare
- 3 Bulgaria 575.77 compare
- 4 Romania 456.63 compare
- 4 Syrian Arab Republic 116.76 compare
- 5 Kazakhstan 327.66 compare
- 6 Egypt 262.22 compare
- 7 Bolivia (Plurinational State of) 102.17 compare
- 7 Norway 234.92 compare
- 8 Latvia 202.05 compare
- 8 Venezuela (Bolivarian Republic of) 100 compare
More agriculture & rural data for Democratic Republic of the Congo
- Sugar Crops Primary — Area harvested, annual growth rate 4.82 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -0.6683 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.1228 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.1687 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -0.0444 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 1.36 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -3.31 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.99 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 0.1529 % change on previous year (2024)
Frequently asked questions
- What is peas, dry — gross production index number in Democratic Republic of the Congo?
- Peas, dry — gross production index number in Democratic Republic of the Congo was 108.81 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — gross production index number recorded in Democratic Republic of the Congo?
- The highest recorded value was 108.81 in 2024.
- What is the lowest peas, dry — gross production index number recorded in Democratic Republic of the Congo?
- The lowest recorded value was 54.97 in 1991.
- How does Democratic Republic of the Congo rank for peas, dry — gross production index number?
- Democratic Republic of the Congo ranks 5th out of 11 countries with data for 2024.
- Is peas, dry — gross production index number rising or falling in Democratic Republic of the Congo?
- Over the last ten years it is up 9.6%. The long-run trend across the full record is rising.
- Where does this Democratic Republic of the Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.