Peas, dry — Gross per capita Production Index Number in European Union (27)
European Union (27): Peas, dry — Gross per capita Production Index Number was 121.39 in 2024. ◆ Volatile
Latest (2024)
121.39
Change on year
up 17.0%
Rank
6th
of 27 groups
All-time high
292.09
in 1993
All-time low
18.56
in 1977
Years of data
64
1961–2024
Peas, dry — Gross per capita Production Index Number in European Union (27), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
European Union (27) recorded 121.39 for peas, dry — gross per capita production index number in 2024.
That represents a change of up 17.0% on the previous year and up 68.0% over ten years.
Over the whole period, peas, dry — gross per capita production index number in European Union (27) peaked at 292.09 in 1993 and was at its lowest, 18.56, in 1977.
That places European Union (27) 6th out of 27 groups with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Peas, dry — Gross per capita Production Index Number in European Union (27), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 34.59 | — |
| 1962 | 38.12 | +10.2% |
| 1963 | 38.29 | +0.4% |
| 1964 | 34.94 | -8.7% |
| 1965 | 40.59 | +16.2% |
| 1966 | 41.36 | +1.9% |
| 1967 | 44.3 | +7.1% |
| 1968 | 25.85 | -41.6% |
| 1969 | 30.28 | +17.1% |
| 1970 | 36.1 | +19.2% |
| 1971 | 33.64 | -6.8% |
| 1972 | 24.17 | -28.2% |
| 1973 | 19.95 | -17.5% |
| 1974 | 23.4 | +17.3% |
| 1975 | 23.59 | +0.8% |
| 1976 | 19.45 | -17.5% |
| 1977 | 18.56 | -4.6% |
| 1978 | 24.72 | +33.2% |
| 1979 | 26.19 | +5.9% |
| 1980 | 34.26 | +30.8% |
| 1981 | 34.91 | +1.9% |
| 1982 | 48.19 | +38.0% |
| 1983 | 57.36 | +19.0% |
| 1984 | 84.13 | +46.7% |
| 1985 | 119.3 | +41.8% |
| 1986 | 135.96 | +14.0% |
| 1987 | 194.42 | +43.0% |
| 1988 | 241.14 | +24.0% |
| 1989 | 245.8 | +1.9% |
| 1990 | 290.88 | +18.3% |
| 1991 | 251.38 | -13.6% |
| 1992 | 247.99 | -1.3% |
| 1993 | 292.09 | +17.8% |
| 1994 | 271.37 | -7.1% |
| 1995 | 223.52 | -17.6% |
| 1996 | 221.27 | -1.0% |
| 1997 | 263.95 | +19.3% |
| 1998 | 290.78 | +10.2% |
| 1999 | 237.13 | -18.5% |
| 2000 | 172.31 | -27.3% |
| 2001 | 165.6 | -3.9% |
| 2002 | 159.33 | -3.8% |
| 2003 | 152.63 | -4.2% |
| 2004 | 169.34 | +10.9% |
| 2005 | 131.86 | -22.1% |
| 2006 | 110.63 | -16.1% |
| 2007 | 74.07 | -33.0% |
| 2008 | 59.36 | -19.9% |
| 2009 | 68.76 | +15.8% |
| 2010 | 106.08 | +54.3% |
| 2011 | 82.69 | -22.0% |
| 2012 | 64.72 | -21.7% |
| 2013 | 65.2 | +0.7% |
| 2014 | 72.26 | +10.8% |
| 2015 | 107.48 | +48.7% |
| 2016 | 120.26 | +11.9% |
| 2017 | 147.03 | +22.3% |
| 2018 | 104.32 | -29.0% |
| 2019 | 110.4 | +5.8% |
| 2020 | 105.3 | -4.6% |
| 2021 | 100.72 | -4.3% |
| 2022 | 101.84 | +1.1% |
| 2023 | 103.76 | +1.9% |
| 2024 | 121.39 | +17.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 36.48 | 25.85 | 44.3 | 9 |
| 1970s | 24.98 | 18.56 | 36.1 | 10 |
| 1980s | 119.55 | 34.26 | 245.8 | 10 |
| 1990s | 259.04 | 221.27 | 292.09 | 10 |
| 2000s | 126.39 | 59.36 | 172.31 | 10 |
| 2010s | 98.04 | 64.72 | 147.03 | 10 |
| 2020s | 106.6 | 100.72 | 121.39 | 5 |
Countries ranked near European Union (27)
- 3 Bulgaria 581.36 compare
- 4 Romania 460.53 compare
- 4 Venezuela (Bolivarian Republic of) 100 compare
- 5 Kazakhstan 288.95 compare
- 5 Syrian Arab Republic 92.66 compare
- 6 Bolivia (Plurinational State of) 90.63 compare
- 6 Egypt 226.31 compare
- 7 Democratic Republic of the Congo 80.74 compare
- 7 Norway 219.07 compare
- 8 Latvia 205.07 compare
- 9 Lithuania 188.97 compare
More agriculture & rural data for European Union (27)
- Pulses, Total — Yield, annual growth rate 10.99 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate -10.34 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -11.94 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -1.24 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -5.34 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate -6.53 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 4.55 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 5.91 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -8.67 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
Frequently asked questions
- What is peas, dry — gross per capita production index number in European Union (27)?
- Peas, dry — gross per capita production index number in European Union (27) was 121.39 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — gross per capita production index number recorded in European Union (27)?
- The highest recorded value was 292.09 in 1993.
- What is the lowest peas, dry — gross per capita production index number recorded in European Union (27)?
- The lowest recorded value was 18.56 in 1977.
- How does European Union (27) rank for peas, dry — gross per capita production index number?
- European Union (27) ranks 6th out of 27 groups with data for 2024.
- Is peas, dry — gross per capita production index number rising or falling in European Union (27)?
- Over the last ten years it is up 68.0%. The long-run trend across the full record is volatile.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.