Peas, dry — Area harvested in Russian Federation
Russian Federation: Peas, dry — Area harvested was 1.47 million ha in 2024. ▲ Rising
Peas, dry — Area harvested in Russian Federation, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for peas, dry — area harvested in Russian Federation is 1.47 million ha, measured in 2024.
Compared with earlier readings it is down 13.6% on the previous year and up 63.8% over ten years.
Over the whole period, peas, dry — area harvested in Russian Federation peaked at 1.91 million ha in 1992 and was at its lowest, 534,693 ha, in 2000.
Russian Federation ranks 2nd of 99 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 33 years of available data.
Peas, dry — Area harvested in Russian Federation, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 1.91 million ha | — |
| 1993 | 1.71 million ha | -10.2% |
| 1994 | 1.67 million ha | -2.3% |
| 1995 | 1.45 million ha | -13.4% |
| 1996 | 1.09 million ha | -25.1% |
| 1997 | 864,539 ha | -20.3% |
| 1998 | 586,717 ha | -32.1% |
| 1999 | 547,263 ha | -6.7% |
| 2000 | 534,693 ha | -2.3% |
| 2001 | 646,056 ha | +20.8% |
| 2002 | 755,890 ha | +17.0% |
| 2003 | 716,059 ha | -5.3% |
| 2004 | 721,046 ha | +0.7% |
| 2005 | 709,395 ha | -1.6% |
| 2006 | 711,896 ha | +0.4% |
| 2007 | 622,300 ha | -12.6% |
| 2008 | 635,400 ha | +2.1% |
| 2009 | 770,004 ha | +21.2% |
| 2010 | 822,309 ha | +6.8% |
| 2011 | 1.11 million ha | +35.1% |
| 2012 | 1.16 million ha | +4.4% |
| 2013 | 965,952 ha | -16.7% |
| 2014 | 896,923 ha | -7.1% |
| 2015 | 921,093 ha | +2.7% |
| 2016 | 1.04 million ha | +12.9% |
| 2017 | 1.30 million ha | +24.7% |
| 2018 | 1.39 million ha | +6.9% |
| 2019 | 1.21 million ha | -12.7% |
| 2020 | 1.29 million ha | +6.4% |
| 2021 | 1.41 million ha | +9.6% |
| 2022 | 1.61 million ha | +14.3% |
| 2023 | 1.70 million ha | +5.4% |
| 2024 | 1.47 million ha | -13.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.23 million ha | 547,263 ha | 1.91 million ha | 8 |
| 2000s | 682,274 ha | 534,693 ha | 770,004 ha | 10 |
| 2010s | 1.08 million ha | 822,309 ha | 1.39 million ha | 10 |
| 2020s | 1.50 million ha | 1.29 million ha | 1.70 million ha | 5 |
Countries ranked near Russian Federation
- 1 USSR 4.15 million ha
- 3 Canada 1.28 million ha compare
- 3 United Republic of Tanzania 29,234 ha compare
- 4 China 933,395 ha compare
- 4 China, mainland 933,395 ha compare
- 4 Republic of Moldova 17,811 ha compare
More agriculture & rural data for Russian Federation
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.1967 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -6.97 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross 2.01 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 2.21 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -6.37 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -0.6158 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production -1.64 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) -27 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -20.71 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) -4.12 % change on previous year (2024)
Frequently asked questions
- What is peas, dry — area harvested in Russian Federation?
- Peas, dry — area harvested in Russian Federation was 1.47 million ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — area harvested recorded in Russian Federation?
- The highest recorded value was 1.91 million ha in 1992.
- What is the lowest peas, dry — area harvested recorded in Russian Federation?
- The lowest recorded value was 534,693 ha in 2000.
- How does Russian Federation rank for peas, dry — area harvested?
- Russian Federation ranks 2nd out of 99 countries with data for 2024.
- Is peas, dry — area harvested rising or falling in Russian Federation?
- Over the last ten years it is up 63.8%. The long-run trend across the full record is rising.
- Where does this Russian Federation data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.