Pears — Production in Kyrgyzstan
Kyrgyzstan: Pears — Production was 11,119 t in 2024. ◆ Volatile
Pears — Production in Kyrgyzstan, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, pears — production in Kyrgyzstan stood at 11,119 t.
The figure is up 0.8% on the previous year and down 7.3% over ten years.
Over the whole period, pears — production in Kyrgyzstan peaked at 12,000 t in 2012 and was at its lowest, 2,000 t, in 1993.
Kyrgyzstan ranks 53rd of 88 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Pears — Production in Kyrgyzstan, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 2,500 t | — |
| 1993 | 2,000 t | -20.0% |
| 1994 | 3,500 t | +75.0% |
| 1995 | 3,000 t | -14.3% |
| 1996 | 2,000 t | -33.3% |
| 1997 | 3,500 t | +75.0% |
| 1998 | 4,000 t | +14.3% |
| 1999 | 6,400 t | +60.0% |
| 2000 | 8,300 t | +29.7% |
| 2001 | 9,400 t | +13.3% |
| 2002 | 9,000 t | -4.3% |
| 2003 | 8,500 t | -5.6% |
| 2004 | 4,500 t | -47.1% |
| 2005 | 2,500 t | -44.4% |
| 2006 | 3,200 t | +28.0% |
| 2007 | 3,100 t | -3.1% |
| 2008 | 3,200 t | +3.2% |
| 2009 | 3,500 t | +9.4% |
| 2010 | 3,400 t | -2.9% |
| 2011 | 9,000 t | +164.7% |
| 2012 | 12,000 t | +33.3% |
| 2013 | 12,000 t | +0.0% |
| 2014 | 12,000 t | +0.0% |
| 2015 | 11,000 t | -8.3% |
| 2016 | 11,000 t | +0.0% |
| 2017 | 11,000 t | +0.0% |
| 2018 | 11,000 t | +0.0% |
| 2019 | 11,000 t | +0.0% |
| 2020 | 11,000 t | +0.0% |
| 2021 | 11,000 t | +0.0% |
| 2022 | 11,000 t | +0.0% |
| 2023 | 11,030 t | +0.3% |
| 2024 | 11,119 t | +0.8% |
Kyrgyzstan compared with similar countries
- Kyrgyzstan's 11,119 t is below the median for lower middle income countries, which is 13,446 t, 83% of the median. (14 countries reporting)
- Kyrgyzstan's 11,119 t is below the median for Europe & Central Asia, which is 12,428 t, 89% of the median. (39 countries reporting)
Biggest year-on-year movements
Years where Pears — Production in Kyrgyzstan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2011 | +164.7% | 3,400 t | 9,000 t |
| 1994 | +75.0% | 2,000 t | 3,500 t |
| 1997 | +75.0% | 2,000 t | 3,500 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,362 t | 2,000 t | 6,400 t | 8 |
| 2000s | 5,520 t | 2,500 t | 9,400 t | 10 |
| 2010s | 10,340 t | 3,400 t | 12,000 t | 10 |
| 2020s | 11,030 t | 11,000 t | 11,119 t | 5 |
Countries ranked near Kyrgyzstan
More agriculture & rural data for Kyrgyzstan
- Agriculture, forestry, and fishing, value added (current US$), annual 15.58 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.08 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 246.46 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6525 units per person (2025)
- Share of GDP from agriculture 8.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.0% (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is pears — production in Kyrgyzstan?
- Pears — production in Kyrgyzstan was 11,119 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pears — production recorded in Kyrgyzstan?
- The highest recorded value was 12,000 t in 2012.
- What is the lowest pears — production recorded in Kyrgyzstan?
- The lowest recorded value was 2,000 t in 1993.
- How does Kyrgyzstan rank for pears — production?
- Kyrgyzstan ranks 53rd out of 88 countries with data for 2024.
- Is pears — production rising or falling in Kyrgyzstan?
- Over the last ten years it is down 7.3%. The long-run trend across the full record is volatile.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.