Pears — Production in Austria
Austria: Pears — Production was 54,440 t in 2024. ▼ Falling
Pears — Production in Austria, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for pears — production in Austria is 54,440 t, measured in 2024.
The figure is up 78.1% on the previous year and up 7.4% over ten years.
Over the whole period, pears — production in Austria peaked at 319,000 t in 1961 and was at its lowest, 23,450 t, in 2016.
Austria ranks 32nd of 95 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 221,324 t | 137,000 t | 319,000 t | 9 |
| 1970s | 143,788 t | 83,044 t | 172,856 t | 10 |
| 1980s | 139,369 t | 97,473 t | 189,391 t | 10 |
| 1990s | 95,315 t | 69,443 t | 132,394 t | 10 |
| 2000s | 130,673 t | 84,740 t | 175,530 t | 10 |
| 2010s | 53,711 t | 23,450 t | 111,340 t | 10 |
| 2020s | 47,776 t | 30,570 t | 70,850 t | 5 |
Countries ranked near Austria
- 29 Greece 73,600 t compare
- 30 Russian Federation 70,940 t compare
- 31 Azerbaijan 60,492 t compare
- 33 Serbia and Montenegro 48,817 t compare
- 34 Switzerland 42,865 t compare
- 35 Czechoslovakia 41,006 t compare
More agriculture & rural data for Austria
- Agriculture share gdp 1.26 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.26 (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.7% (2024)
- Rural population 30.3% (2025)
- Rural population growth -0.5% (2025)
- Rural population 2.79 million (2025)
- Agriculture, forestry, and fishing, value added 1.3% (2025)
- Agriculture, forestry, and fishing, value added 7.28 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is pears — production in Austria?
- Pears — production in Austria was 54,440 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pears — production recorded in Austria?
- The highest recorded value was 319,000 t in 1961.
- What is the lowest pears — production recorded in Austria?
- The lowest recorded value was 23,450 t in 2016.
- How does Austria rank for pears — production?
- Austria ranks 32nd out of 95 countries with data for 2024.
- Is pears — production rising or falling in Austria?
- Over the last ten years it is up 7.4%. The long-run trend across the full record is falling.
- Where does this Austria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.