Pears — Area harvested in Tunisia

Tunisia: Pears — Area harvested was 3,304 ha in 2024. ◆ Volatile

Latest (2024)
3,304 ha
Change on year
down 26.7%
World rank
38th
of 87 countries
All-time high
16,000 ha
in 2002
All-time low
650 ha
in 1962
Years of data
64
1961–2024

Pears — Area harvested in Tunisia, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for pears — area harvested in Tunisia is 3,304 ha, measured in 2024.

Compared with earlier readings it is down 26.7% on the previous year and down 52.1% over ten years.

Over the whole period, pears — area harvested in Tunisia peaked at 16,000 ha in 2002 and was at its lowest, 650 ha, in 1962.

Tunisia ranks 38th of 87 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Pears — Area harvested in Tunisia, year by year

Annual values for Pears — Area harvested in Tunisia, 1961 to 2024.
Year ha Change
1961 1,000 ha —
1962 650 ha -35.0%
1963 700 ha +7.7%
1964 700 ha +0.0%
1965 900 ha +28.6%
1966 1,000 ha +11.1%
1967 1,000 ha +0.0%
1968 1,300 ha +30.0%
1969 900 ha -30.8%
1970 1,200 ha +33.3%
1971 1,600 ha +33.3%
1972 1,000 ha -37.5%
1973 2,000 ha +100.0%
1974 2,000 ha +0.0%
1975 2,000 ha +0.0%
1976 2,600 ha +30.0%
1977 3,700 ha +42.3%
1978 5,000 ha +35.1%
1979 3,635 ha -27.3%
1980 3,200 ha -12.0%
1981 5,500 ha +71.9%
1982 4,300 ha -21.8%
1983 5,400 ha +25.6%
1984 6,200 ha +14.8%
1985 8,900 ha +43.5%
1986 8,500 ha -4.5%
1987 7,800 ha -8.2%
1988 9,000 ha +15.4%
1989 11,000 ha +22.2%
1990 8,300 ha -24.5%
1991 11,400 ha +37.3%
1992 12,000 ha +5.3%
1993 14,000 ha +16.7%
1994 12,000 ha -14.3%
1995 12,400 ha +3.3%
1996 14,000 ha +12.9%
1997 12,400 ha -11.4%
1998 12,500 ha +0.8%
1999 12,700 ha +1.6%
2000 12,900 ha +1.6%
2001 13,229 ha +2.6%
2002 16,000 ha +20.9%
2003 14,000 ha -12.5%
2004 14,398 ha +2.8%
2005 13,120 ha -8.9%
2006 12,700 ha -3.2%
2007 11,000 ha -13.4%
2008 15,000 ha +36.4%
2009 12,000 ha -20.0%
2010 13,374 ha +11.5%
2011 11,943 ha -10.7%
2012 9,570 ha -19.9%
2013 8,460 ha -11.6%
2014 6,900 ha -18.4%
2015 5,920 ha -14.2%
2016 3,363 ha -43.2%
2017 4,004 ha +19.1%
2018 2,642 ha -34.0%
2019 4,277 ha +61.9%
2020 2,254 ha -47.3%
2021 3,078 ha +36.6%
2022 4,612 ha +49.8%
2023 4,508 ha -2.3%
2024 3,304 ha -26.7%

Tunisia compared with similar countries

  • Tunisia's 3,304 ha is above the median for lower middle income countries, which is 2,602 ha, 1.3× the median. (14 countries reporting)
  • Tunisia's 3,304 ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1,197 ha, 2.8× the median. (15 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 905.56 ha 650 ha 1,300 ha 9
1970s 2,474 ha 1,000 ha 5,000 ha 10
1980s 6,980 ha 3,200 ha 11,000 ha 10
1990s 12,170 ha 8,300 ha 14,000 ha 10
2000s 13,435 ha 11,000 ha 16,000 ha 10
2010s 7,045 ha 2,642 ha 13,374 ha 10
2020s 3,551 ha 2,254 ha 4,612 ha 5

Countries ranked near Tunisia

  1. 35 Greece 4,040 ha compare
  2. 36 Afghanistan 3,661 ha compare
  3. 37 Mexico 3,472 ha compare
  4. 39 Morocco 3,213 ha compare
  5. 40 Romania 3,200 ha compare
  6. 41 Nepal 2,902 ha compare

See the full ranking of 122 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is pears — area harvested in Tunisia?
Pears — area harvested in Tunisia was 3,304 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pears — area harvested recorded in Tunisia?
The highest recorded value was 16,000 ha in 2002.
What is the lowest pears — area harvested recorded in Tunisia?
The lowest recorded value was 650 ha in 1962.
How does Tunisia rank for pears — area harvested?
Tunisia ranks 38th out of 87 countries with data for 2024.
Is pears — area harvested rising or falling in Tunisia?
Over the last ten years it is down 52.1%. The long-run trend across the full record is volatile.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Area harvested. Statizoid updates them automatically from the source API.

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Pears — Area harvested in Tunisia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/pears-area-harvested/tunisia/

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About this data

Indicator
Pears — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 6,037 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.