Pears — Area harvested in Peru
Peru: Pears — Area harvested was 364 ha in 2024. ▼ Falling
Pears — Area harvested in Peru, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, pears — area harvested in Peru stood at 364 ha. That is the lowest value across all 64 years on record.
The figure is down 25.9% on the previous year and down 24.3% over ten years.
Over the whole period, pears — area harvested in Peru peaked at 944 ha in 1996 and was at its lowest, 364 ha, in 2024.
Peru ranks 68th of 87 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Pears — Area harvested in Peru, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 480 ha | — |
| 1962 | 490 ha | +2.1% |
| 1963 | 510 ha | +4.1% |
| 1964 | 530 ha | +3.9% |
| 1965 | 530 ha | +0.0% |
| 1966 | 544 ha | +2.6% |
| 1967 | 549 ha | +0.9% |
| 1968 | 506 ha | -7.8% |
| 1969 | 736 ha | +45.5% |
| 1970 | 626 ha | -14.9% |
| 1971 | 659 ha | +5.3% |
| 1972 | 659 ha | +0.0% |
| 1973 | 681 ha | +3.3% |
| 1974 | 701 ha | +2.9% |
| 1975 | 721 ha | +2.9% |
| 1976 | 753 ha | +4.4% |
| 1977 | 819 ha | +8.8% |
| 1978 | 846 ha | +3.3% |
| 1979 | 858 ha | +1.4% |
| 1980 | 925 ha | +7.8% |
| 1981 | 917 ha | -0.9% |
| 1982 | 928 ha | +1.2% |
| 1983 | 911 ha | -1.8% |
| 1984 | 917 ha | +0.7% |
| 1985 | 877 ha | -4.4% |
| 1986 | 932 ha | +6.3% |
| 1987 | 941 ha | +1.0% |
| 1988 | 921 ha | -2.1% |
| 1989 | 878 ha | -4.7% |
| 1990 | 771 ha | -12.2% |
| 1991 | 769 ha | -0.3% |
| 1992 | 767 ha | -0.3% |
| 1993 | 779 ha | +1.6% |
| 1994 | 731 ha | -6.2% |
| 1995 | 849 ha | +16.1% |
| 1996 | 944 ha | +11.2% |
| 1997 | 918 ha | -2.8% |
| 1998 | 594 ha | -35.3% |
| 1999 | 771 ha | +29.8% |
| 2000 | 765 ha | -0.8% |
| 2001 | 691 ha | -9.7% |
| 2002 | 725 ha | +4.9% |
| 2003 | 691 ha | -4.7% |
| 2004 | 691 ha | +0.0% |
| 2005 | 677 ha | -2.0% |
| 2006 | 721 ha | +6.5% |
| 2007 | 672 ha | -6.8% |
| 2008 | 659 ha | -1.9% |
| 2009 | 648 ha | -1.7% |
| 2010 | 601 ha | -7.3% |
| 2011 | 553 ha | -8.0% |
| 2012 | 561 ha | +1.4% |
| 2013 | 540 ha | -3.7% |
| 2014 | 481 ha | -10.9% |
| 2015 | 518 ha | +7.7% |
| 2016 | 503 ha | -2.9% |
| 2017 | 504 ha | +0.2% |
| 2018 | 469 ha | -6.9% |
| 2019 | 462 ha | -1.5% |
| 2020 | 420 ha | -9.1% |
| 2021 | 448 ha | +6.7% |
| 2022 | 469 ha | +4.7% |
| 2023 | 491 ha | +4.7% |
| 2024 | 364 ha | -25.9% |
Peru compared with similar countries
- Peru's 364 ha is below the median for upper middle income countries, which is 2,371 ha, 15% of the median. (25 countries reporting)
- Peru's 364 ha is below the median for Latin America & Caribbean, which is 1,281 ha, 28% of the median. (10 countries reporting)
Biggest year-on-year movements
Years where Pears — Area harvested in Peru changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1969 | +45.5% | 506 ha | 736 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 541.67 ha | 480 ha | 736 ha | 9 |
| 1970s | 732.3 ha | 626 ha | 858 ha | 10 |
| 1980s | 914.7 ha | 877 ha | 941 ha | 10 |
| 1990s | 789.3 ha | 594 ha | 944 ha | 10 |
| 2000s | 694 ha | 648 ha | 765 ha | 10 |
| 2010s | 519.2 ha | 462 ha | 601 ha | 10 |
| 2020s | 438.4 ha | 364 ha | 491 ha | 5 |
Countries ranked near Peru
More agriculture & rural data for Peru
- Agriculture, forestry, and fishing, value added (current US$), annual 12.59 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0747 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 637.02 current US$ per person (2024)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.144 units per person (2025)
- Share of GDP from agriculture 7.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 7.5% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is pears — area harvested in Peru?
- Pears — area harvested in Peru was 364 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pears — area harvested recorded in Peru?
- The highest recorded value was 944 ha in 1996.
- What is the lowest pears — area harvested recorded in Peru?
- The lowest recorded value was 364 ha in 2024.
- How does Peru rank for pears — area harvested?
- Peru ranks 68th out of 87 countries with data for 2024.
- Is pears — area harvested rising or falling in Peru?
- Over the last ten years it is down 24.3%. The long-run trend across the full record is falling.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.