Pears — Area harvested in Paraguay

Paraguay: Pears — Area harvested was 33 ha in 2024. ▬ Flat

Latest (2024)
33 ha
Change on year
unchanged
World rank
82nd
of 87 countries
All-time high
40 ha
in 2003
All-time low
25 ha
in 1997
Years of data
40
1985–2024

Pears — Area harvested in Paraguay, 1985–2024

0102030401985200420241985: 35 ha1986: 35 ha1987: 35 ha1988: 35 ha1989: 35 ha1990: 36 ha1991: 34 ha1992: 34 ha1993: 35 ha1994: 35 ha1995: 32 ha1996: 30 ha1997: 25 ha1998: 28 ha1999: 30 ha2000: 33 ha2001: 35 ha2002: 34 ha2003: 40 ha2004: 30 ha2005: 31 ha2006: 31 ha2007: 30 ha2008: 30 ha2009: 35 ha2010: 35 ha2011: 36 ha2012: 36 ha2013: 34 ha2014: 33 ha2015: 35 ha2016: 34 ha2017: 34 ha2018: 34 ha2019: 34 ha2020: 34 ha2021: 33 ha2022: 33 ha2023: 33 ha2024: 33 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for pears — area harvested in Paraguay is 33 ha, measured in 2024.

The figure is unchanged over ten years.

Over the whole period, pears — area harvested in Paraguay peaked at 40 ha in 2003 and was at its lowest, 25 ha, in 1997.

That places Paraguay 82nd out of 87 countries with data for 2024, putting it in the bottom quarter.

Pears — Area harvested in Paraguay, year by year

Annual values for Pears — Area harvested in Paraguay, 1985 to 2024.
Year ha Change
1985 35 ha —
1986 35 ha +0.0%
1987 35 ha +0.0%
1988 35 ha +0.0%
1989 35 ha +0.0%
1990 36 ha +2.9%
1991 34 ha -5.6%
1992 34 ha +0.0%
1993 35 ha +2.9%
1994 35 ha +0.0%
1995 32 ha -8.6%
1996 30 ha -6.2%
1997 25 ha -16.7%
1998 28 ha +12.0%
1999 30 ha +7.1%
2000 33 ha +10.0%
2001 35 ha +6.1%
2002 34 ha -2.9%
2003 40 ha +17.6%
2004 30 ha -25.0%
2005 31 ha +3.3%
2006 31 ha +0.0%
2007 30 ha -3.2%
2008 30 ha +0.0%
2009 35 ha +16.7%
2010 35 ha +0.0%
2011 36 ha +2.9%
2012 36 ha +0.0%
2013 34 ha -5.6%
2014 33 ha -2.9%
2015 35 ha +6.1%
2016 34 ha -2.9%
2017 34 ha +0.0%
2018 34 ha +0.0%
2019 34 ha +0.0%
2020 34 ha +0.0%
2021 33 ha -2.9%
2022 33 ha +0.0%
2023 33 ha +0.0%
2024 33 ha +0.0%

Paraguay compared with similar countries

  • Paraguay's 33 ha is below the median for upper middle income countries, which is 2,371 ha, 1% of the median. (25 countries reporting)
  • Paraguay's 33 ha is below the median for Latin America & Caribbean, which is 1,281 ha, 3% of the median. (10 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1980s 35 ha 35 ha 35 ha 5
1990s 31.9 ha 25 ha 36 ha 10
2000s 32.9 ha 30 ha 40 ha 10
2010s 34.5 ha 33 ha 36 ha 10
2020s 33.2 ha 33 ha 34 ha 5

Countries ranked near Paraguay

  1. 79 Yemen 94 ha compare
  2. 80 Cyprus 80 ha compare
  3. 81 Saint Vincent and the Grenadines 55 ha compare
  4. 83 Finland 30 ha compare
  5. 84 Luxembourg 20 ha compare
  6. 85 Palestine 16 ha compare

See the full ranking of 122 places →

More agriculture & rural data for Paraguay

All data for Paraguay →

Frequently asked questions

What is pears — area harvested in Paraguay?
Pears — area harvested in Paraguay was 33 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pears — area harvested recorded in Paraguay?
The highest recorded value was 40 ha in 2003.
What is the lowest pears — area harvested recorded in Paraguay?
The lowest recorded value was 25 ha in 1997.
How does Paraguay rank for pears — area harvested?
Paraguay ranks 82nd out of 87 countries with data for 2024.
Is pears — area harvested rising or falling in Paraguay?
Over the last ten years it is unchanged. The long-run trend across the full record is flat.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Area harvested. Statizoid updates them automatically from the source API.

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Pears — Area harvested in Paraguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/pears-area-harvested/paraguay/

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About this data

Indicator
Pears — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 6,037 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.