Morocco vs Spain: Peaches and nectarines — Yield
Peaches and nectarines — Yield over time
- Morocco
- Spain
How they compare
Spain currently reports 20,207 kg/ha against 17,906 kg/ha in Morocco, a difference of 2,301 kg/ha.
That makes Spain's figure about 1.1 times Morocco's.
The two have swapped places 8 times across 40 shared years of data; in 1985 it was Spain ahead.
Morocco ranks 15th and Spain ranks 13th of 86 countries.
Spain has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Morocco | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 8,337 kg/ha | 9,939 kg/ha | 1,603 kg/ha | Spain |
| 1990s | 9,087 kg/ha | 11,691 kg/ha | 2,604 kg/ha | Spain |
| 2000s | 13,799 kg/ha | 15,572 kg/ha | 1,773 kg/ha | Spain |
| 2010s | 12,586 kg/ha | 17,423 kg/ha | 4,836 kg/ha | Spain |
| 2020s | 13,850 kg/ha | 17,493 kg/ha | 3,643 kg/ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher peaches and nectarines — yield, Morocco or Spain?
- Spain, at 20,207 kg/ha against 17,906 kg/ha in Morocco as of 2024.
- What is the difference in peaches and nectarines — yield between Morocco and Spain?
- 2,301 kg/ha, with Spain ahead.
- How many years of comparable data are there for Morocco and Spain?
- 40 years are reported by both, from 1985 to 2024.
- How do Morocco and Spain rank globally for peaches and nectarines — yield?
- Morocco ranks 15th and Spain ranks 13th of 86 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Peaches and nectarines — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.