Peaches and nectarines — Production in Romania

Romania: Peaches and nectarines — Production was 11,570 t in 2024. ◆ Volatile

Latest (2024)
11,570 t
Change on year
down 7.8%
World rank
54th
of 91 countries
All-time high
85,404 t
in 1983
All-time low
5,700 t
in 1963
Years of data
64
1961–2024

Peaches and nectarines — Production in Romania, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for peaches and nectarines — production in Romania is 11,570 t, measured in 2024.

The figure is down 7.8% on the previous year and down 53.2% over ten years.

Over the whole period, peaches and nectarines — production in Romania peaked at 85,404 t in 1983 and was at its lowest, 5,700 t, in 1963.

That places Romania 54th out of 91 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Peaches and nectarines — Production in Romania, year by year

Annual values for Peaches and nectarines — Production in Romania, 1961 to 2024.
Year t Change
1961 7,700 t —
1962 9,200 t +19.5%
1963 5,700 t -38.0%
1964 10,000 t +75.4%
1965 18,000 t +80.0%
1966 18,800 t +4.4%
1967 19,700 t +4.8%
1968 23,700 t +20.3%
1969 27,000 t +13.9%
1970 28,600 t +5.9%
1971 27,800 t -2.8%
1972 38,500 t +38.5%
1973 44,000 t +14.3%
1974 62,000 t +40.9%
1975 64,700 t +4.4%
1976 65,114 t +0.6%
1977 52,795 t -18.9%
1978 73,209 t +38.7%
1979 40,321 t -44.9%
1980 55,300 t +37.1%
1981 83,011 t +50.1%
1982 69,847 t -15.9%
1983 85,404 t +22.3%
1984 66,649 t -22.0%
1985 62,800 t -5.8%
1986 83,900 t +33.6%
1987 48,000 t -42.8%
1988 57,500 t +19.8%
1989 81,000 t +40.9%
1990 52,900 t -34.7%
1991 43,624 t -17.5%
1992 37,263 t -14.6%
1993 49,679 t +33.3%
1994 20,880 t -58.0%
1995 13,402 t -35.8%
1996 25,894 t +93.2%
1997 17,140 t -33.8%
1998 17,881 t +4.3%
1999 16,083 t -10.1%
2000 18,347 t +14.1%
2001 16,703 t -9.0%
2002 12,986 t -22.3%
2003 17,960 t +38.3%
2004 19,629 t +9.3%
2005 29,797 t +51.8%
2006 17,408 t -41.6%
2007 16,980 t -2.5%
2008 16,432 t -3.2%
2009 17,132 t +4.3%
2010 11,241 t -34.4%
2011 22,494 t +100.1%
2012 17,428 t -22.5%
2013 19,130 t +9.8%
2014 24,713 t +29.2%
2015 21,819 t -11.7%
2016 23,647 t +8.4%
2017 19,340 t -18.2%
2018 22,140 t +14.5%
2019 17,610 t -20.5%
2020 15,900 t -9.7%
2021 14,120 t -11.2%
2022 12,370 t -12.4%
2023 12,550 t +1.5%
2024 11,570 t -7.8%

Romania compared with similar countries

  • Romania's 11,570 t is above the median for high income countries, which is 2,520 t, 4.6× the median. (35 countries reporting)
  • Romania's 11,570 t is above the median for Europe & Central Asia, which is 5,988 t, 1.9× the median. (40 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 15,533 t 5,700 t 27,000 t 9
1970s 49,704 t 27,800 t 73,209 t 10
1980s 69,341 t 48,000 t 85,404 t 10
1990s 29,475 t 13,402 t 52,900 t 10
2000s 18,337 t 12,986 t 29,797 t 10
2010s 19,956 t 11,241 t 24,713 t 10
2020s 13,302 t 11,570 t 15,900 t 5

Countries ranked near Romania

  1. 51 Malawi 12,315 t compare
  2. 52 Ukraine 12,000 t compare
  3. 53 Uruguay 11,819 t compare
  4. 55 Madagascar 11,343 t compare
  5. 56 Kyrgyzstan 11,336 t compare
  6. 57 Nepal 10,210 t compare

See the full ranking of 125 places →

More agriculture & rural data for Romania

All data for Romania →

Frequently asked questions

What is peaches and nectarines — production in Romania?
Peaches and nectarines — production in Romania was 11,570 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — production recorded in Romania?
The highest recorded value was 85,404 t in 1983.
What is the lowest peaches and nectarines — production recorded in Romania?
The lowest recorded value was 5,700 t in 1963.
How does Romania rank for peaches and nectarines — production?
Romania ranks 54th out of 91 countries with data for 2024.
Is peaches and nectarines — production rising or falling in Romania?
Over the last ten years it is down 53.2%. The long-run trend across the full record is volatile.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Production. Statizoid updates them automatically from the source API.

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Peaches and nectarines — Production in Romania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-production/romania/

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About this data

Indicator
Peaches and nectarines — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 6,129 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.