Peaches and nectarines — Production in Kazakhstan

Kazakhstan: Peaches and nectarines — Production was 3,821 t in 2024. ◆ Volatile

Latest (2024)
3,821 t
Change on year
up 4.4%
World rank
67th
of 96 countries
All-time high
18,800 t
in 1992
All-time low
1,300 t
in 1999
Years of data
33
1992–2024

Peaches and nectarines — Production in Kazakhstan, 1992–2024

05.0k10.0k15.0k20.0k1992200820241992: 18.8k t1993: 8.8k t1994: 8.5k t1995: 8.2k t1996: 6.0k t1997: 4.4k t1998: 1.5k t1999: 1.3k t2000: 2.8k t2001: 2.4k t2002: 2.4k t2003: 2.0k t2004: 3.6k t2005: 3.1k t2006: 2.3k t2007: 2.1k t2008: 1.6k t2009: 1.9k t2010: 2.2k t2011: 2.2k t2012: 2.3k t2013: 1.7k t2014: 1.8k t2015: 1.4k t2016: 1.4k t2017: 1.9k t2018: 2.4k t2019: 3.7k t2020: 4.2k t2021: 3.3k t2022: 3.8k t2023: 3.7k t2024: 3.8k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for peaches and nectarines — production in Kazakhstan is 3,821 t, measured in 2024.

The figure is up 4.4% on the previous year and up 115.0% over ten years.

Over the whole period, peaches and nectarines — production in Kazakhstan peaked at 18,800 t in 1992 and was at its lowest, 1,300 t, in 1999.

Kazakhstan ranks 67th of 96 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 7,188 t 1,300 t 18,800 t 8
2000s 2,405 t 1,550 t 3,610 t 10
2010s 2,088 t 1,353 t 3,657 t 10
2020s 3,759 t 3,339 t 4,210 t 5

Countries ranked near Kazakhstan

  1. 64 Zimbabwe 9,612 t compare
  2. 65 North Macedonia 8,154 t compare
  3. 66 Ecuador 4,556 t compare
  4. 68 Poland 3,400 t compare
  5. 69 Croatia 3,280 t compare
  6. 70 Iraq 3,265 t compare

See the full ranking of 125 places →

More agriculture & rural data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is peaches and nectarines — production in Kazakhstan?
Peaches and nectarines — production in Kazakhstan was 3,821 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — production recorded in Kazakhstan?
The highest recorded value was 18,800 t in 1992.
What is the lowest peaches and nectarines — production recorded in Kazakhstan?
The lowest recorded value was 1,300 t in 1999.
How does Kazakhstan rank for peaches and nectarines — production?
Kazakhstan ranks 67th out of 96 countries with data for 2024.
Is peaches and nectarines — production rising or falling in Kazakhstan?
Over the last ten years it is up 115.0%. The long-run trend across the full record is volatile.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Peaches and nectarines — Production in Kazakhstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-production/kazakhstan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/peaches-and-nectarines-production/kazakhstan/">Peaches and nectarines — Production in Kazakhstan</a> — Statizoid

About this data

Indicator
Peaches and nectarines — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 6,129 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.