Peaches and nectarines — Production in Czechia

Czechia: Peaches and nectarines — Production was 290 t in 2024. ◆ Volatile

Latest (2024)
290 t
Change on year
up 52.6%
World rank
82nd
of 96 countries
All-time high
12,078 t
in 1995
All-time low
190 t
in 2023
Years of data
32
1993–2024

Peaches and nectarines — Production in Czechia, 1993–2024

02.5k5.0k7.5k10.0k12.5k1993200820241993: 11.0k t1994: 8.6k t1995: 12.1k t1996: 8.0k t1997: 7.3k t1998: 7.1k t1999: 6.9k t2000: 11.2k t2001: 4.8k t2002: 5.5k t2003: 5.5k t2004: 4.5k t2005: 2.9k t2006: 3.5k t2007: 3.6k t2008: 3.7k t2009: 3.2k t2010: 1.8k t2011: 2.1k t2012: 1.6k t2013: 2.3k t2014: 1.1k t2015: 1.6k t2016: 275 t2017: 484.8 t2018: 960 t2019: 550 t2020: 430 t2021: 440 t2022: 340 t2023: 190 t2024: 290 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, peaches and nectarines — production in Czechia stood at 290 t.

That represents a change of up 52.6% on the previous year and down 73.0% over ten years.

Over the whole period, peaches and nectarines — production in Czechia peaked at 12,078 t in 1995 and was at its lowest, 190 t, in 2023.

Czechia ranks 82nd of 96 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 8,698 t 6,932 t 12,078 t 7
2000s 4,848 t 2,912 t 11,197 t 10
2010s 1,268 t 275 t 2,290 t 10
2020s 338 t 190 t 440 t 5

Countries ranked near Czechia

  1. 79 Montenegro 734.6 t compare
  2. 80 Germany 561.76 t compare
  3. 81 Bhutan 460.47 t compare
  4. 83 Switzerland 168 t compare
  5. 84 Ethiopia 159.23 t compare
  6. 85 New Zealand 96.28 t compare

See the full ranking of 125 places →

More agriculture & rural data for Czechia

All data for Czechia →

Frequently asked questions

What is peaches and nectarines — production in Czechia?
Peaches and nectarines — production in Czechia was 290 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — production recorded in Czechia?
The highest recorded value was 12,078 t in 1995.
What is the lowest peaches and nectarines — production recorded in Czechia?
The lowest recorded value was 190 t in 2023.
How does Czechia rank for peaches and nectarines — production?
Czechia ranks 82nd out of 96 countries with data for 2024.
Is peaches and nectarines — production rising or falling in Czechia?
Over the last ten years it is down 73.0%. The long-run trend across the full record is volatile.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Production. Statizoid updates them automatically from the source API.

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Peaches and nectarines — Production in Czechia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-production/czechia/

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About this data

Indicator
Peaches and nectarines — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 6,129 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.