Peaches and nectarines — Gross Production Index Number in Kyrgyzstan
Kyrgyzstan: Peaches and nectarines — Gross Production Index Number was 101.2 in 2024. ◆ Volatile
Peaches and nectarines — Gross Production Index Number in Kyrgyzstan, 1998–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for peaches and nectarines — gross production index number in Kyrgyzstan is 101.2, measured in 2024.
The figure is down 0.4% on the previous year and down 5.5% over ten years.
Over the whole period, peaches and nectarines — gross production index number in Kyrgyzstan peaked at 158.01 in 2010 and was at its lowest, 12.5, in 2002.
Kyrgyzstan ranks 40th of 75 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Peaches and nectarines — Gross Production Index Number in Kyrgyzstan, year by year
| Year | Value | Change |
|---|---|---|
| 1998 | 20.53 | — |
| 1999 | 22.32 | +8.7% |
| 2000 | 17.85 | -20.0% |
| 2001 | 13.39 | -25.0% |
| 2002 | 12.5 | -6.6% |
| 2003 | 25 | +100.0% |
| 2004 | 31.25 | +25.0% |
| 2005 | 26.78 | -14.3% |
| 2006 | 33.92 | +26.7% |
| 2007 | 49.1 | +44.8% |
| 2008 | 151.76 | +209.1% |
| 2009 | 133.91 | -11.8% |
| 2010 | 158.01 | +18.0% |
| 2011 | 138.37 | -12.4% |
| 2012 | 105.34 | -23.9% |
| 2013 | 108.02 | +2.5% |
| 2014 | 107.13 | -0.8% |
| 2015 | 94.63 | -11.7% |
| 2016 | 98.25 | +3.8% |
| 2017 | 103.41 | +5.3% |
| 2018 | 102.08 | -1.3% |
| 2019 | 101.1 | -1.0% |
| 2020 | 102.89 | +1.8% |
| 2021 | 100.49 | -2.3% |
| 2022 | 101.49 | +1.0% |
| 2023 | 101.62 | +0.1% |
| 2024 | 101.2 | -0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 21.43 | 20.53 | 22.32 | 2 |
| 2000s | 49.55 | 12.5 | 151.76 | 10 |
| 2010s | 111.63 | 94.63 | 158.01 | 10 |
| 2020s | 101.54 | 100.49 | 102.89 | 5 |
Countries ranked near Kyrgyzstan
More agriculture & rural data for Kyrgyzstan
- Agriculture, forestry, and fishing, value added (current US$), annual 15.58 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.08 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 246.46 current US$ per person (2025)
- Rural population, annual growth rate 1.64 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6525 units per person (2025)
- Share of GDP from agriculture 8.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.0% (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is peaches and nectarines — gross production index number in Kyrgyzstan?
- Peaches and nectarines — gross production index number in Kyrgyzstan was 101.2 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peaches and nectarines — gross production index number recorded in Kyrgyzstan?
- The highest recorded value was 158.01 in 2010.
- What is the lowest peaches and nectarines — gross production index number recorded in Kyrgyzstan?
- The lowest recorded value was 12.5 in 2002.
- How does Kyrgyzstan rank for peaches and nectarines — gross production index number?
- Kyrgyzstan ranks 40th out of 75 countries with data for 2024.
- Is peaches and nectarines — gross production index number rising or falling in Kyrgyzstan?
- Over the last ten years it is down 5.5%. The long-run trend across the full record is volatile.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 27 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.