Peaches and nectarines — Gross Production Index Number in Ecuador

Ecuador: Peaches and nectarines — Gross Production Index Number was 95.85 in 2024. ◆ Volatile

Latest (2024)
95.85
Change on year
down 0.0%
World rank
44th
of 75 countries
All-time high
487.02
in 1997
All-time low
35.45
in 1967
Years of data
64
1961–2024

Peaches and nectarines — Gross Production Index Number in Ecuador, 1961–2024

0100200300400500196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for peaches and nectarines — gross production index number in Ecuador is 95.85, measured in 2024.

That represents a change of down 2.3% over ten years.

Over the whole period, peaches and nectarines — gross production index number in Ecuador peaked at 487.02 in 1997 and was at its lowest, 35.45, in 1967.

That places Ecuador 44th out of 75 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Peaches and nectarines — Gross Production Index Number in Ecuador, year by year

Annual values for Peaches and nectarines — Gross Production Index Number (2014-2016 = 100) in Ecuador, 1961 to 2024.
Year Value Change
1961 161.52
1962 147.28 -8.8%
1963 117.72 -20.1%
1964 119.17 +1.2%
1965 62.42 -47.6%
1966 61.92 -0.8%
1967 35.45 -42.7%
1968 73.11 +106.2%
1969 52.37 -28.4%
1970 52.6 +0.4%
1971 54.68 +4.0%
1972 61.06 +11.7%
1973 65.24 +6.8%
1974 59.71 -8.5%
1975 65.62 +9.9%
1976 98.7 +50.4%
1977 52.6 -46.7%
1978 46.75 -11.1%
1979 58.68 +25.5%
1980 62.68 +6.8%
1981 66.34 +5.8%
1982 63.98 -3.6%
1983 67.33 +5.2%
1984 64.11 -4.8%
1985 69.87 +9.0%
1986 70.67 +1.1%
1987 72.38 +2.4%
1988 80.45 +11.1%
1989 67.09 -16.6%
1990 90.95 +35.6%
1991 134.23 +47.6%
1992 186.68 +39.1%
1993 133.01 -28.7%
1994 284.56 +113.9%
1995 292.78 +2.9%
1996 278.14 -5.0%
1997 487.02 +75.1%
1998 274.61 -43.6%
1999 301.37 +9.7%
2000 386.35 +28.2%
2001 289.84 -25.0%
2002 354.66 +22.4%
2003 84.39 -76.2%
2004 47.4 -43.8%
2005 146.16 +208.4%
2006 147.28 +0.8%
2007 151.48 +2.9%
2008 153.59 +1.4%
2009 168.32 +9.6%
2010 137.85 -18.1%
2011 105.72 -23.3%
2012 87.64 -17.1%
2013 81.58 -6.9%
2014 98.06 +20.2%
2015 106.54 +8.6%
2016 95.4 -10.5%
2017 96.6 +1.3%
2018 95.53 -1.1%
2019 95.84 +0.3%
2020 95.99 +0.2%
2021 95.79 -0.2%
2022 95.88 +0.1%
2023 95.89 +0.0%
2024 95.85 -0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 92.33 35.45 161.52 9
1970s 61.56 46.75 98.7 10
1980s 68.49 62.68 80.45 10
1990s 246.33 90.95 487.02 10
2000s 192.95 47.4 386.35 10
2010s 100.08 81.58 137.85 10
2020s 95.88 95.79 95.99 5

Countries ranked near Ecuador

  1. 41 Tajikistan 101.06 compare
  2. 42 France 101.04 compare
  3. 43 Republic of Korea 101 compare
  4. 45 Hungary 95.76 compare
  5. 46 Australia 94.95 compare
  6. 47 Chile 92.16 compare

See the full ranking of 108 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is peaches and nectarines — gross production index number in Ecuador?
Peaches and nectarines — gross production index number in Ecuador was 95.85 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — gross production index number recorded in Ecuador?
The highest recorded value was 487.02 in 1997.
What is the lowest peaches and nectarines — gross production index number recorded in Ecuador?
The lowest recorded value was 35.45 in 1967.
How does Ecuador rank for peaches and nectarines — gross production index number?
Ecuador ranks 44th out of 75 countries with data for 2024.
Is peaches and nectarines — gross production index number rising or falling in Ecuador?
Over the last ten years it is down 2.3%. The long-run trend across the full record is volatile.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Peaches and nectarines — Gross Production Index Number in Ecuador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-gross-production-index-number-2014-2016-100/ecuador/

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About this data

Indicator
Peaches and nectarines — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 5,622 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.