Peaches and nectarines — Gross Production Index Number in Bhutan

Bhutan: Peaches and nectarines — Gross Production Index Number was 43.3 in 2024. ◆ Volatile

Latest (2024)
43.3
Change on year
down 5.2%
World rank
73rd
of 75 countries
All-time high
294.92
in 2007
All-time low
43.3
in 2024
Years of data
21
2004–2024

Peaches and nectarines — Gross Production Index Number in Bhutan, 2004–2024

01002003002004201420242004: 542005: 242.32006: 227.72007: 294.92008: 199.82009: 1162010: 73.32011: 159.32012: 151.92013: 102.32014: 134.92015: 73.62016: 91.42017: 105.72018: 106.82019: 117.22020: 99.82021: 59.62022: 48.52023: 45.72024: 43.3

Source: Food and Agriculture Organization of the United Nations.

Analysis

Bhutan recorded 43.3 for peaches and nectarines — gross production index number in 2024. That is the lowest value across all 21 years on record.

Compared with earlier readings it is down 5.2% on the previous year and down 67.9% over ten years.

Over the whole period, peaches and nectarines — gross production index number in Bhutan peaked at 294.92 in 2007 and was at its lowest, 43.3, in 2024.

That places Bhutan 73rd out of 75 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Peaches and nectarines — Gross Production Index Number in Bhutan, year by year

Annual values for Peaches and nectarines — Gross Production Index Number (2014-2016 = 100) in Bhutan, 2004 to 2024.
Year Value Change
2004 53.98
2005 242.26 +348.8%
2006 227.68 -6.0%
2007 294.92 +29.5%
2008 199.84 -32.2%
2009 116.05 -41.9%
2010 73.26 -36.9%
2011 159.31 +117.5%
2012 151.88 -4.7%
2013 102.32 -32.6%
2014 134.95 +31.9%
2015 73.64 -45.4%
2016 91.41 +24.1%
2017 105.71 +15.6%
2018 106.76 +1.0%
2019 117.17 +9.8%
2020 99.8 -14.8%
2021 59.57 -40.3%
2022 48.46 -18.7%
2023 45.67 -5.8%
2024 43.3 -5.2%

Averages by decade

DecadeAverage LowestHighest Years
2000s 189.12 53.98 294.92 6
2010s 111.64 73.26 159.31 10
2020s 59.36 43.3 99.8 5

Countries ranked near Bhutan

  1. 70 Czechia 49.4 compare
  2. 71 Poland 47.89 compare
  3. 72 Slovenia 44.22 compare
  4. 74 Serbia 38.57 compare
  5. 75 New Zealand 3.79 compare

See the full ranking of 108 places →

More agriculture & rural data for Bhutan

All data for Bhutan →

Frequently asked questions

What is peaches and nectarines — gross production index number in Bhutan?
Peaches and nectarines — gross production index number in Bhutan was 43.3 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — gross production index number recorded in Bhutan?
The highest recorded value was 294.92 in 2007.
What is the lowest peaches and nectarines — gross production index number recorded in Bhutan?
The lowest recorded value was 43.3 in 2024.
How does Bhutan rank for peaches and nectarines — gross production index number?
Bhutan ranks 73rd out of 75 countries with data for 2024.
Is peaches and nectarines — gross production index number rising or falling in Bhutan?
Over the last ten years it is down 67.9%. The long-run trend across the full record is volatile.
Where does this Bhutan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Peaches and nectarines — Gross Production Index Number in Bhutan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-gross-production-index-number-2014-2016-100/bhutan/

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About this data

Indicator
Peaches and nectarines — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 5,622 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.