Peaches and nectarines — Area harvested in Poland

Poland: Peaches and nectarines — Area harvested was 700 ha in 2024. ◆ Volatile

Latest (2024)
700 ha
Change on year
unchanged
World rank
61st
of 91 countries
All-time high
4,125 ha
in 2002
All-time low
400 ha
in 1999
Years of data
26
1999–2024

Peaches and nectarines — Area harvested in Poland, 1999–2024

01.0k2.0k3.0k4.0k1999201120241999: 400 ha2000: 466 ha2001: 1.2k ha2002: 4.1k ha2003: 3.8k ha2004: 3.7k ha2005: 3.3k ha2006: 3.2k ha2007: 3.3k ha2008: 3.2k ha2009: 3.4k ha2010: 3.4k ha2011: 3.5k ha2012: 3.4k ha2013: 2.9k ha2014: 2.7k ha2015: 2.4k ha2016: 2.3k ha2017: 2.3k ha2018: 2.1k ha2019: 2.1k ha2020: 800 ha2021: 1.0k ha2022: 800 ha2023: 700 ha2024: 700 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for peaches and nectarines — area harvested in Poland is 700 ha, measured in 2024.

Compared with earlier readings it is down 73.7% over ten years.

Over the whole period, peaches and nectarines — area harvested in Poland peaked at 4,125 ha in 2002 and was at its lowest, 400 ha, in 1999.

That places Poland 61st out of 91 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 400 ha 400 ha 400 ha 1
2000s 2,957 ha 466 ha 4,125 ha 10
2010s 2,710 ha 2,120 ha 3,461 ha 10
2020s 800 ha 700 ha 1,000 ha 5

Countries ranked near Poland

  1. 58 North Macedonia, Republic of 1,074 ha compare
  2. 59 Uruguay 1,024 ha compare
  3. 60 Croatia 720 ha compare
  4. 62 Kazakhstan, Republic of 668 ha compare
  5. 63 Iraq 642 ha compare
  6. 64 New Zealand 601 ha compare

See the full ranking of 125 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is peaches and nectarines — area harvested in Poland?
Peaches and nectarines — area harvested in Poland was 700 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — area harvested recorded in Poland?
The highest recorded value was 4,125 ha in 2002.
What is the lowest peaches and nectarines — area harvested recorded in Poland?
The lowest recorded value was 400 ha in 1999.
How does Poland rank for peaches and nectarines — area harvested?
Poland ranks 61st out of 91 countries with data for 2024.
Is peaches and nectarines — area harvested rising or falling in Poland?
Over the last ten years it is down 73.7%. The long-run trend across the full record is volatile.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Area harvested. Statizoid updates them automatically from the source API.

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Peaches and nectarines — Area harvested in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-area-harvested/poland/

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About this data

Indicator
Peaches and nectarines — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 5,716 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.