Peaches and nectarines — Area harvested in Croatia

Croatia: Peaches and nectarines — Area harvested was 720 ha in 2024. ▼ Falling

Latest (2024)
720 ha
Change on year
up 44.0%
World rank
60th
of 91 countries
All-time high
1,749 ha
in 2010
All-time low
500 ha
in 2023
Years of data
33
1992–2024

Peaches and nectarines — Area harvested in Croatia, 1992–2024

5007501.0k1.2k1.5k1.8k1992200820241992: 1.2k ha1993: 1.2k ha1994: 1.4k ha1995: 1.2k ha1996: 1.5k ha1997: 1.1k ha1998: 1.3k ha1999: 1.3k ha2000: 769 ha2001: 779 ha2002: 827 ha2003: 837 ha2004: 916 ha2005: 995 ha2006: 1.1k ha2007: 1.1k ha2008: 1.2k ha2009: 1.3k ha2010: 1.7k ha2011: 1.7k ha2012: 1.6k ha2013: 1.2k ha2014: 1.2k ha2015: 1.3k ha2016: 1.0k ha2017: 959 ha2018: 870 ha2019: 890 ha2020: 790 ha2021: 800 ha2022: 610 ha2023: 500 ha2024: 720 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, peaches and nectarines — area harvested in Croatia stood at 720 ha.

The figure is up 44.0% on the previous year and down 41.5% over ten years.

Over the whole period, peaches and nectarines — area harvested in Croatia peaked at 1,749 ha in 2010 and was at its lowest, 500 ha, in 2023.

Croatia ranks 60th of 91 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,274 ha 1,140 ha 1,493 ha 8
2000s 981.8 ha 769 ha 1,291 ha 10
2010s 1,248 ha 870 ha 1,749 ha 10
2020s 684 ha 500 ha 800 ha 5

Countries ranked near Croatia

  1. 57 Romania 1,310 ha compare
  2. 58 North Macedonia 1,074 ha compare
  3. 59 Uruguay 1,024 ha compare
  4. 61 Poland 700 ha compare
  5. 62 Kazakhstan 668 ha compare
  6. 63 Iraq 642 ha compare

See the full ranking of 125 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is peaches and nectarines — area harvested in Croatia?
Peaches and nectarines — area harvested in Croatia was 720 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — area harvested recorded in Croatia?
The highest recorded value was 1,749 ha in 2010.
What is the lowest peaches and nectarines — area harvested recorded in Croatia?
The lowest recorded value was 500 ha in 2023.
How does Croatia rank for peaches and nectarines — area harvested?
Croatia ranks 60th out of 91 countries with data for 2024.
Is peaches and nectarines — area harvested rising or falling in Croatia?
Over the last ten years it is down 41.5%. The long-run trend across the full record is falling.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Area harvested. Statizoid updates them automatically from the source API.

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Peaches and nectarines — Area harvested in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-area-harvested/croatia/

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About this data

Indicator
Peaches and nectarines — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 5,716 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.