Papayas — Yield in French Guiana
French Guiana: Papayas — Yield was 5,117 kg/ha in 2006. ▼ Falling
Papayas — Yield in French Guiana, 1994–2006
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
French Guiana recorded 5,117 kg/ha for papayas — yield in 2006. That is the lowest value across all 13 years on record.
The figure is down 18.3% on the previous year and down 21.1% over ten years.
Over the whole period, papayas — yield in French Guiana peaked at 7,969 kg/ha in 1994 and was at its lowest, 5,117 kg/ha, in 2006.
French Guiana ranks 69th of 74 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 13 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6,523 kg/ha | 5,233 kg/ha | 7,969 kg/ha | 6 |
| 2000s | 6,531 kg/ha | 5,117 kg/ha | 7,119 kg/ha | 7 |
Countries ranked near French Guiana
- 66 Bolivia (Plurinational State of) 7,680 kg/ha compare
- 67 Pakistan 7,644 kg/ha compare
- 68 Maldives 5,362 kg/ha
- 70 Bhutan 4,959 kg/ha
- 71 French Polynesia 4,060 kg/ha
- 72 Ghana 3,492 kg/ha compare
More agriculture & rural data for French Guiana
- Sheep and Goats — Stocks 2,676 An (2006)
- Cabbages — Area harvested 190 ha (2006)
- Vegetables Primary — Production 16,718 t (2006)
- Vegetables Primary — Yield 16,422 kg/ha (2006)
- Vegetables Primary — Area harvested 1,018 ha (2006)
- Sugar Crops Primary — Production 6,967 t (2006)
- Sugar Crops Primary — Yield 40,982 kg/ha (2006)
- Sugar Crops Primary — Area harvested 170 ha (2006)
- Roots and Tubers, Total — Yield 4,852 kg/ha (2006)
- Roots and Tubers, Total — Production 33,509 t (2006)
Frequently asked questions
- What is papayas — yield in French Guiana?
- Papayas — yield in French Guiana was 5,117 kg/ha in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest papayas — yield recorded in French Guiana?
- The highest recorded value was 7,969 kg/ha in 1994.
- What is the lowest papayas — yield recorded in French Guiana?
- The lowest recorded value was 5,117 kg/ha in 2006.
- How does French Guiana rank for papayas — yield?
- French Guiana ranks 69th out of 74 countries with data for 2006.
- Is papayas — yield rising or falling in French Guiana?
- Over the last ten years it is down 21.1%. The long-run trend across the full record is falling.
- Where does this French Guiana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.