Papayas — Area harvested in Guatemala

Guatemala: Papayas — Area harvested was 2,833 ha in 2024. ◆ Volatile

Latest (2024)
2,833 ha
Change on year
unchanged
World rank
20th
of 64 countries
All-time high
3,075 ha
in 2016
All-time low
350 ha
in 1990
Years of data
35
1990–2024

Papayas — Area harvested in Guatemala, 1990–2024

01.0k2.0k3.0k1990200720241990: 350 ha1991: 350 ha1992: 350 ha1993: 350 ha1994: 420 ha1995: 420 ha1996: 420 ha1997: 560 ha1998: 700 ha1999: 700 ha2000: 700 ha2001: 978 ha2002: 978 ha2003: 978 ha2004: 978 ha2005: 1.0k ha2006: 1.0k ha2007: 2.1k ha2008: 2.1k ha2009: 2.4k ha2010: 2.5k ha2011: 2.5k ha2012: 2.4k ha2013: 2.6k ha2014: 2.6k ha2015: 2.8k ha2016: 3.1k ha2017: 2.8k ha2018: 2.8k ha2019: 2.9k ha2020: 2.9k ha2021: 3.0k ha2022: 2.8k ha2023: 2.8k ha2024: 2.8k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for papayas — area harvested in Guatemala is 2,833 ha, measured in 2024.

That represents a change of up 9.6% over ten years.

Over the whole period, papayas — area harvested in Guatemala peaked at 3,075 ha in 2016 and was at its lowest, 350 ha, in 1990.

That places Guatemala 20th out of 64 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Papayas — Area harvested in Guatemala, year by year

Annual values for Papayas — Area harvested in Guatemala, 1990 to 2024.
Year ha Change
1990 350 ha —
1991 350 ha +0.0%
1992 350 ha +0.0%
1993 350 ha +0.0%
1994 420 ha +20.0%
1995 420 ha +0.0%
1996 420 ha +0.0%
1997 560 ha +33.3%
1998 700 ha +25.0%
1999 700 ha +0.0%
2000 700 ha +0.0%
2001 978 ha +39.7%
2002 978 ha +0.0%
2003 978 ha +0.0%
2004 978 ha +0.0%
2005 1,048 ha +7.2%
2006 1,048 ha +0.0%
2007 2,096 ha +100.0%
2008 2,096 ha +0.0%
2009 2,446 ha +16.7%
2010 2,481 ha +1.4%
2011 2,516 ha +1.4%
2012 2,369 ha -5.8%
2013 2,565 ha +8.3%
2014 2,586 ha +0.8%
2015 2,796 ha +8.1%
2016 3,075 ha +10.0%
2017 2,819 ha -8.3%
2018 2,787 ha -1.1%
2019 2,894 ha +3.8%
2020 2,908 ha +0.5%
2021 3,008 ha +3.4%
2022 2,832 ha -5.9%
2023 2,833 ha +0.0%
2024 2,833 ha +0.0%

Guatemala compared with similar countries

  • Guatemala's 2,833 ha is above the median for upper middle income countries, which is 2,332 ha, 1.2× the median. (24 countries reporting)
  • Guatemala's 2,833 ha is above the median for Latin America & Caribbean, which is 580.5 ha, 4.9× the median. (24 countries reporting)

Biggest year-on-year movements

Years where Papayas — Area harvested in Guatemala changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2007 +100.0% 1,048 ha 2,096 ha
2001 +39.7% 700 ha 978 ha
1997 +33.3% 420 ha 560 ha
1998 +25.0% 560 ha 700 ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 462 ha 350 ha 700 ha 10
2000s 1,335 ha 700 ha 2,446 ha 10
2010s 2,689 ha 2,369 ha 3,075 ha 10
2020s 2,883 ha 2,832 ha 3,008 ha 5

Countries ranked near Guatemala

  1. 17 Mozambique 4,329 ha compare
  2. 18 Thailand 4,056 ha compare
  3. 19 Ecuador 3,809 ha compare
  4. 21 Cuba 2,640 ha compare
  5. 22 China, Taiwan Province of 2,494 ha compare
  6. 23 Malaysia 2,024 ha compare

See the full ranking of 99 places →

More agriculture & rural data for Guatemala

All data for Guatemala →

Frequently asked questions

What is papayas — area harvested in Guatemala?
Papayas — area harvested in Guatemala was 2,833 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest papayas — area harvested recorded in Guatemala?
The highest recorded value was 3,075 ha in 2016.
What is the lowest papayas — area harvested recorded in Guatemala?
The lowest recorded value was 350 ha in 1990.
How does Guatemala rank for papayas — area harvested?
Guatemala ranks 20th out of 64 countries with data for 2024.
Is papayas — area harvested rising or falling in Guatemala?
Over the last ten years it is up 9.6%. The long-run trend across the full record is volatile.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Area harvested. Statizoid updates them automatically from the source API.

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Papayas — Area harvested in Guatemala. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/papayas-area-harvested/guatemala/

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About this data

Indicator
Papayas — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,983 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.