Papayas — Area harvested in Guatemala
Guatemala: Papayas — Area harvested was 2,833 ha in 2024. ◆ Volatile
Papayas — Area harvested in Guatemala, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for papayas — area harvested in Guatemala is 2,833 ha, measured in 2024.
That represents a change of up 9.6% over ten years.
Over the whole period, papayas — area harvested in Guatemala peaked at 3,075 ha in 2016 and was at its lowest, 350 ha, in 1990.
That places Guatemala 26th out of 74 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 462 ha | 350 ha | 700 ha | 10 |
| 2000s | 1,335 ha | 700 ha | 2,446 ha | 10 |
| 2010s | 2,689 ha | 2,369 ha | 3,075 ha | 10 |
| 2020s | 2,883 ha | 2,832 ha | 3,008 ha | 5 |
Countries ranked near Guatemala
- 23 Thailand 4,056 ha compare
- 24 Ecuador 3,809 ha compare
- 25 Lao People's Democratic Republic 3,242 ha compare
- 25 Réunion 53 ha compare
- 27 Cuba 2,640 ha compare
- 28 China, Taiwan Province of 2,494 ha compare
- 29 Bolivia (Plurinational State of) 2,342 ha compare
More agriculture & rural data for Guatemala
- Agriculture share gdp 9.55 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 9.55 (2025)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 1.8% (2024)
- Rural population 43.7% (2025)
- Rural population growth 0.7% (2025)
- Rural population 8.17 million (2025)
- Agriculture, forestry, and fishing, value added 9.6% (2025)
- Agriculture, forestry, and fishing, value added 11.78 billion current US$ (2025)
- Bananas — Production 2.84 million t (2024)
Frequently asked questions
- What is papayas — area harvested in Guatemala?
- Papayas — area harvested in Guatemala was 2,833 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest papayas — area harvested recorded in Guatemala?
- The highest recorded value was 3,075 ha in 2016.
- What is the lowest papayas — area harvested recorded in Guatemala?
- The lowest recorded value was 350 ha in 1990.
- How does Guatemala rank for papayas — area harvested?
- Guatemala ranks 26th out of 74 countries with data for 2024.
- Is papayas — area harvested rising or falling in Guatemala?
- Over the last ten years it is up 9.6%. The long-run trend across the full record is volatile.
- Where does this Guatemala data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.