Palm oil — Production in Guinea

Guinea: Palm oil — Production was 50,000 t in 2023. ▲ Rising

Latest (2023)
50,000 t
Change on year
unchanged
World rank
26th
of 44 countries
All-time high
55,000 t
in 1996
All-time low
22,400 t
in 1961
Years of data
63
1961–2023

Palm oil — Production in Guinea, 1961–2023

020.0k40.0k60.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for palm oil — production in Guinea is 50,000 t, measured in 2023.

The figure is unchanged over ten years.

Over the whole period, palm oil — production in Guinea peaked at 55,000 t in 1996 and was at its lowest, 22,400 t, in 1961.

Guinea ranks 26th of 44 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Palm oil — Production in Guinea, year by year

Annual values for Palm oil — Production in Guinea, 1961 to 2023.
Year t Change
1961 22,400 t —
1962 24,200 t +8.0%
1963 27,600 t +14.0%
1964 25,800 t -6.5%
1965 31,300 t +21.3%
1966 35,000 t +11.8%
1967 37,500 t +7.1%
1968 41,300 t +10.1%
1969 42,800 t +3.6%
1970 43,800 t +2.3%
1971 44,000 t +0.5%
1972 30,000 t -31.8%
1973 40,000 t +33.3%
1974 37,000 t -7.5%
1975 40,000 t +8.1%
1976 35,000 t -12.5%
1977 37,800 t +8.0%
1978 40,600 t +7.4%
1979 40,000 t -1.5%
1980 40,000 t +0.0%
1981 40,000 t +0.0%
1982 40,000 t +0.0%
1983 40,000 t +0.0%
1984 40,000 t +0.0%
1985 40,000 t +0.0%
1986 40,000 t +0.0%
1987 40,000 t +0.0%
1988 38,000 t -5.0%
1989 40,000 t +5.3%
1990 41,000 t +2.5%
1991 43,000 t +4.9%
1992 40,000 t -7.0%
1993 48,000 t +20.0%
1994 50,000 t +4.2%
1995 50,422 t +0.8%
1996 55,000 t +9.1%
1997 55,000 t +0.0%
1998 50,000 t -9.1%
1999 50,000 t +0.0%
2000 50,000 t +0.0%
2001 50,000 t +0.0%
2002 50,000 t +0.0%
2003 50,000 t +0.0%
2004 50,000 t +0.0%
2005 50,000 t +0.0%
2006 50,000 t +0.0%
2007 50,000 t +0.0%
2008 50,000 t +0.0%
2009 50,000 t +0.0%
2010 50,000 t +0.0%
2011 50,000 t +0.0%
2012 50,000 t +0.0%
2013 50,000 t +0.0%
2014 50,000 t +0.0%
2015 50,000 t +0.0%
2016 50,000 t +0.0%
2017 50,000 t +0.0%
2018 50,000 t +0.0%
2019 50,000 t +0.0%
2020 50,000 t +0.0%
2021 50,000 t +0.0%
2022 50,000 t +0.0%
2023 50,000 t +0.0%

Guinea compared with similar countries

  • Guinea's 50,000 t is below the median for lower middle income countries, which is 100,000 t, 50% of the median. (15 countries reporting)
  • Guinea's 50,000 t is above the median for Sub-Saharan Africa, which is 27,616 t, 1.8× the median. (19 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 31,989 t 22,400 t 42,800 t 9
1970s 38,820 t 30,000 t 44,000 t 10
1980s 39,800 t 38,000 t 40,000 t 10
1990s 48,242 t 40,000 t 55,000 t 10
2000s 50,000 t 50,000 t 50,000 t 10
2010s 50,000 t 50,000 t 50,000 t 10
2020s 50,000 t 50,000 t 50,000 t 4

Countries ranked near Guinea

  1. 23 Sierra Leone 85,800 t compare
  2. 24 Panama 74,000 t compare
  3. 25 Angola 64,000 t compare
  4. 27 Dominican Republic 48,000 t compare
  5. 28 Liberia 45,000 t compare
  6. 29 Solomon Islands 31,000 t compare

See the full ranking of 72 places →

More agriculture & rural data for Guinea

All data for Guinea →

Frequently asked questions

What is palm oil — production in Guinea?
Palm oil — production in Guinea was 50,000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest palm oil — production recorded in Guinea?
The highest recorded value was 55,000 t in 1996.
What is the lowest palm oil — production recorded in Guinea?
The lowest recorded value was 22,400 t in 1961.
How does Guinea rank for palm oil — production?
Guinea ranks 26th out of 44 countries with data for 2023.
Is palm oil — production rising or falling in Guinea?
Over the last ten years it is unchanged. The long-run trend across the full record is rising.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm oil — Production. Statizoid updates them automatically from the source API.

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Palm oil — Production in Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/palm-oil-production-2/guinea/

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About this data

Indicator
Palm oil — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
72 places, 3,979 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.