Palm Oil — Food in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Palm Oil — Food was 86 1000 t in 2023. ▲ Rising
Palm Oil — Food in Venezuela (Bolivarian Republic of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, palm oil — food in Venezuela (Bolivarian Republic of) stood at 86 1000 t.
The figure is down 10.4% on the previous year and up 17.8% over ten years.
Over the whole period, palm oil — food in Venezuela (Bolivarian Republic of) peaked at 168 1000 t in 2015 and was at its lowest, 70 1000 t, in 2012.
The long-run direction has been consistently rising across the 14 years of available data.
Palm Oil — Food in Venezuela (Bolivarian Republic of), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 75 1000 t | — |
| 2011 | 74 1000 t | -1.3% |
| 2012 | 70 1000 t | -5.4% |
| 2013 | 73 1000 t | +4.3% |
| 2014 | 112 1000 t | +53.4% |
| 2015 | 168 1000 t | +50.0% |
| 2016 | 104 1000 t | -38.1% |
| 2017 | 90 1000 t | -13.5% |
| 2018 | 89 1000 t | -1.1% |
| 2019 | 103 1000 t | +15.7% |
| 2020 | 104 1000 t | +1.0% |
| 2021 | 92 1000 t | -11.5% |
| 2022 | 96 1000 t | +4.3% |
| 2023 | 86 1000 t | -10.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 95.8 1000 t | 70 1000 t | 168 1000 t | 10 |
| 2020s | 94.5 1000 t | 86 1000 t | 104 1000 t | 4 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 5 Democratic Republic of the Congo 323 1000 t compare
- 5 Pakistan 2,150 1000 t compare
- 6 India 1,917 1000 t compare
- 7 Brazil 812 1000 t compare
- 7 United Republic of Tanzania 154 1000 t compare
- 8 Viet Nam 86 1000 t compare
- 8 Philippines 650 1000 t compare
- 9 Bangladesh 601 1000 t compare
- 10 Colombia 483 1000 t compare
- 10 Melanesia 81 1000 t compare
- 11 Timor-Leste 14 1000 t compare
- 11 Mexico 471 1000 t compare
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Sheep and Goat Meat — Production, annual growth rate -1.73 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -2.22 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.8 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 3.34 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -6.74 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 10.81 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -1.22 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -0.1032 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 1.01 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.8183 % change on previous year (2024)
Frequently asked questions
- What is palm oil — food in Venezuela (Bolivarian Republic of)?
- Palm oil — food in Venezuela (Bolivarian Republic of) was 86 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest palm oil — food recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 168 1000 t in 2015.
- What is the lowest palm oil — food recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 70 1000 t in 2012.
- How does Venezuela (Bolivarian Republic of) rank for palm oil — food?
- Venezuela (Bolivarian Republic of) ranks 8th out of 17 countries with data for 2023.
- Is palm oil — food rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is up 17.8%. The long-run trend across the full record is rising.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm Oil — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.