Palm Oil — Food supply in Syrian Arab Republic

Syrian Arab Republic: Palm Oil — Food supply was 32,119 million Kcal in 2023. ▼ Falling

Latest (2023)
32,119 million Kcal
Change on year
down 9.0%
Rank
14th
of 20 groups
All-time high
61,324 million Kcal
in 2010
All-time low
20,346 million Kcal
in 2020
Years of data
14
2010–2023

Palm Oil — Food supply in Syrian Arab Republic, 2010–2023

20.0k30.0k40.0k50.0k60.0k2010201620232010: 61.3k million Kcal2011: 60.2k million Kcal2012: 59.3k million Kcal2013: 54.4k million Kcal2014: 51.4k million Kcal2015: 49.3k million Kcal2016: 47.8k million Kcal2017: 47.0k million Kcal2018: 47.1k million Kcal2019: 23.7k million Kcal2020: 20.3k million Kcal2021: 28.8k million Kcal2022: 35.3k million Kcal2023: 32.1k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

The most recent figure for palm oil — food supply in Syrian Arab Republic is 32,119 million Kcal, measured in 2023.

Compared with earlier readings it is down 9.0% on the previous year and down 40.9% over ten years.

Over the whole period, palm oil — food supply in Syrian Arab Republic peaked at 61,324 million Kcal in 2010 and was at its lowest, 20,346 million Kcal, in 2020.

Syrian Arab Republic ranks 14th of 20 groups on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Palm Oil — Food supply in Syrian Arab Republic, year by year

Annual values for Palm Oil — Food supply (kcal) in Syrian Arab Republic, 2010 to 2023.
Year million Kcal Change
2010 61,324 million Kcal
2011 60,213 million Kcal -1.8%
2012 59,298 million Kcal -1.5%
2013 54,350 million Kcal -8.3%
2014 51,408 million Kcal -5.4%
2015 49,304 million Kcal -4.1%
2016 47,825 million Kcal -3.0%
2017 46,997 million Kcal -1.7%
2018 47,051 million Kcal +0.1%
2019 23,703 million Kcal -49.6%
2020 20,346 million Kcal -14.2%
2021 28,773 million Kcal +41.4%
2022 35,298 million Kcal +22.7%
2023 32,119 million Kcal -9.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 50,147 million Kcal 23,703 million Kcal 61,324 million Kcal 10
2020s 29,134 million Kcal 20,346 million Kcal 35,298 million Kcal 4

Countries ranked near Syrian Arab Republic

  1. 11 Timor-Leste 122,818 million Kcal compare
  2. 11 Mexico 4.23 million million Kcal compare
  3. 12 South Africa 3.82 million million Kcal compare
  4. 13 Yemen 3.51 million million Kcal compare
  5. 14 Ethiopia 3.41 million million Kcal compare
  6. 15 Saudi Arabia 3.40 million million Kcal compare
  7. 16 Thailand 2.57 million million Kcal compare
  8. 17 Republic of Korea 2.34 million million Kcal compare

See the full ranking of 204 places →

More agriculture & rural data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is palm oil — food supply in Syrian Arab Republic?
Palm oil — food supply in Syrian Arab Republic was 32,119 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest palm oil — food supply recorded in Syrian Arab Republic?
The highest recorded value was 61,324 million Kcal in 2010.
What is the lowest palm oil — food supply recorded in Syrian Arab Republic?
The lowest recorded value was 20,346 million Kcal in 2020.
How does Syrian Arab Republic rank for palm oil — food supply?
Syrian Arab Republic ranks 14th out of 20 groups with data for 2023.
Is palm oil — food supply rising or falling in Syrian Arab Republic?
Over the last ten years it is down 40.9%. The long-run trend across the full record is falling.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm Oil — Food supply (kcal). Statizoid updates them automatically from the source API.

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Palm Oil — Food supply in Syrian Arab Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/palm-oil-food-supply-kcal/syrian-arab-republic-2/

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About this data

Indicator
Palm Oil — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 2,698 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.