Palm Oil — Fat supply quantity in Finland

Finland: Palm Oil — Fat supply quantity was 573.77 t in 2022. ◆ Volatile

Latest (2022)
573.77 t
Change on year
down 46.9%
World rank
119th
of 155 countries
All-time high
7,664 t
in 2012
All-time low
573.77 t
in 2022
Years of data
13
2010–2022

Palm Oil — Fat supply quantity in Finland, 2010–2022

02.0k4.0k6.0k8.0k2010201620222010: 6.7k t2011: 5.0k t2012: 7.7k t2013: 2.9k t2014: 1.2k t2015: 1.2k t2016: 829.5 t2017: 1.5k t2018: 1.5k t2019: 1.4k t2020: 1.1k t2021: 1.1k t2022: 573.8 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Finland recorded 573.77 t for palm oil — fat supply quantity in 2022. That is the lowest value across all 13 years on record.

The figure is down 46.9% on the previous year and down 92.5% over ten years.

Over the whole period, palm oil — fat supply quantity in Finland peaked at 7,664 t in 2012 and was at its lowest, 573.77 t, in 2022.

That places Finland 119th out of 155 countries with data for 2022, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 2,985 t 829.49 t 7,664 t 10
2020s 905.09 t 573.77 t 1,080 t 3

Countries ranked near Finland

  1. 116 Jamaica 634.91 t compare
  2. 117 Norway 621.21 t compare
  3. 118 Malta 590.31 t compare
  4. 120 Botswana 491.35 t compare
  5. 121 Bhutan 426.22 t
  6. 122 China, Macao SAR 382.89 t compare

See the full ranking of 204 places →

More agriculture & rural data for Finland

All data for Finland →

Frequently asked questions

What is palm oil — fat supply quantity in Finland?
Palm oil — fat supply quantity in Finland was 573.77 t in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest palm oil — fat supply quantity recorded in Finland?
The highest recorded value was 7,664 t in 2012.
What is the lowest palm oil — fat supply quantity recorded in Finland?
The lowest recorded value was 573.77 t in 2022.
How does Finland rank for palm oil — fat supply quantity?
Finland ranks 119th out of 155 countries with data for 2022.
Is palm oil — fat supply quantity rising or falling in Finland?
Over the last ten years it is down 92.5%. The long-run trend across the full record is volatile.
Where does this Finland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm Oil — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Palm Oil — Fat supply quantity in Finland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/palm-oil-fat-supply-quantity-t/finland/

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About this data

Indicator
Palm Oil — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 2,698 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.