Palm Oil — Domestic supply quantity in Niger

Niger: Palm Oil — Domestic supply quantity was 111 1000 t in 2023. ▲ Rising

Latest (2023)
111 1000 t
Change on year
up 38.8%
World rank
51st
of 164 countries
All-time high
117 1000 t
in 2021
All-time low
26 1000 t
in 2010
Years of data
14
2010–2023

Palm Oil — Domestic supply quantity in Niger, 2010–2023

204060801001202010201620232010: 26 1000 t2011: 35 1000 t2012: 43 1000 t2013: 41 1000 t2014: 44 1000 t2015: 46 1000 t2016: 48 1000 t2017: 51 1000 t2018: 54 1000 t2019: 74 1000 t2020: 83 1000 t2021: 117 1000 t2022: 80 1000 t2023: 111 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, palm oil — domestic supply quantity in Niger stood at 111 1000 t.

The figure is up 38.8% on the previous year and up 170.7% over ten years.

Over the whole period, palm oil — domestic supply quantity in Niger peaked at 117 1000 t in 2021 and was at its lowest, 26 1000 t, in 2010.

Niger ranks 51st of 164 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 46.2 1000 t 26 1000 t 74 1000 t 10
2020s 97.75 1000 t 80 1000 t 117 1000 t 4

Countries ranked near Niger

  1. 48 Senegal 117 1000 t compare
  2. 49 Madagascar 113 1000 t compare
  3. 50 Congo 112 1000 t compare
  4. 52 Ireland 110 1000 t compare
  5. 53 Dominican Republic 109 1000 t compare
  6. 53 Canada 109 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Niger

All data for Niger →

Frequently asked questions

What is palm oil — domestic supply quantity in Niger?
Palm oil — domestic supply quantity in Niger was 111 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest palm oil — domestic supply quantity recorded in Niger?
The highest recorded value was 117 1000 t in 2021.
What is the lowest palm oil — domestic supply quantity recorded in Niger?
The lowest recorded value was 26 1000 t in 2010.
How does Niger rank for palm oil — domestic supply quantity?
Niger ranks 51st out of 164 countries with data for 2023.
Is palm oil — domestic supply quantity rising or falling in Niger?
Over the last ten years it is up 170.7%. The long-run trend across the full record is rising.
Where does this Niger data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm Oil — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Palm Oil — Domestic supply quantity in Niger. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/palm-oil-domestic-supply-quantity/niger/

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About this data

Indicator
Palm Oil — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,889 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.