Palm Oil — Domestic supply quantity in Malta

Malta: Palm Oil — Domestic supply quantity was 0 1000 t in 2023. ◆ Volatile

Latest (2023)
0 1000 t
World rank
141st
of 164 countries
All-time high
1 1000 t
in 2010
All-time low
0 1000 t
in 2017
Years of data
14
2010–2023

Palm Oil — Domestic supply quantity in Malta, 2010–2023

00.20.40.60.812010201620232010: 1 1000 t2011: 1 1000 t2012: 1 1000 t2013: 1 1000 t2014: 1 1000 t2015: 1 1000 t2016: 1 1000 t2017: 0 1000 t2018: 1 1000 t2019: 0 1000 t2020: 0 1000 t2021: 0 1000 t2022: 0 1000 t2023: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, palm oil — domestic supply quantity in Malta stood at 0 1000 t. That is the lowest value across all 14 years on record.

That represents a change of down 100.0% over ten years.

Over the whole period, palm oil — domestic supply quantity in Malta peaked at 1 1000 t in 2010 and was at its lowest, 0 1000 t, in 2017.

Malta ranks 141st of 164 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.8 1000 t 0 1000 t 1 1000 t 10
2020s 0 1000 t 0 1000 t 0 1000 t 4

Countries ranked near Malta

  1. 141 Tuvalu 0 1000 t compare
  2. 141 Naoero, Republic of 0 1000 t compare
  3. 141 Marshall Islands, Republic of the 0 1000 t compare
  4. 141 Bhutan 0 1000 t compare
  5. 141 Turkmenistan 0 1000 t compare
  6. 141 St. Kitts and Nevis 0 1000 t compare
  7. 141 China, Macao SAR 0 1000 t compare
  8. 141 Tajikistan, Republic of 0 1000 t compare
  9. 141 St. Vincent and the Grenadines 0 1000 t compare
  10. 141 Iceland 0 1000 t compare
  11. 141 Grenada 0 1000 t compare
  12. 141 French Polynesia 0 1000 t compare
  13. 141 St. Lucia 0 1000 t compare
  14. 141 Seychelles 0 1000 t compare
  15. 141 Bahamas, The 0 1000 t compare
  16. 141 Maldives 0 1000 t compare
  17. 141 Estonia 0 1000 t compare
  18. 141 New Caledonia 0 1000 t compare
  19. 141 Antigua and Barbuda 0 1000 t compare
  20. 141 Luxembourg 0 1000 t compare
  21. 141 Belize 0 1000 t compare
  22. 141 Cyprus 0 1000 t compare
  23. 141 Botswana 0 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Malta

All data for Malta →

Frequently asked questions

What is palm oil — domestic supply quantity in Malta?
Palm oil — domestic supply quantity in Malta was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest palm oil — domestic supply quantity recorded in Malta?
The highest recorded value was 1 1000 t in 2010.
What is the lowest palm oil — domestic supply quantity recorded in Malta?
The lowest recorded value was 0 1000 t in 2017.
How does Malta rank for palm oil — domestic supply quantity?
Malta ranks 141st out of 164 countries with data for 2023.
Is palm oil — domestic supply quantity rising or falling in Malta?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Malta data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm Oil — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Palm Oil — Domestic supply quantity in Malta. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/palm-oil-domestic-supply-quantity/malta/

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About this data

Indicator
Palm Oil — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,889 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.