Other vegetables, fresh n.e.c. β Production in Croatia
Croatia: Other vegetables, fresh n.e.c. β Production was 7,570 t in 2024. β¬ Flat
Other vegetables, fresh n.e.c. β Production in Croatia, 1992β2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Croatia recorded 7,570 t for other vegetables, fresh n.e.c. β production in 2024.
That represents a change of up 17.2% on the previous year and down 64.6% over ten years.
Over the whole period, other vegetables, fresh n.e.c. β production in Croatia peaked at 34,309 t in 2013 and was at its lowest, 5,830 t, in 2022.
Croatia ranks 155th of 204 countries on this measure, in the bottom quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 15,556 t | 10,000 t | 22,000 t | 8 |
| 2000s | 11,245 t | 8,035 t | 19,148 t | 10 |
| 2010s | 21,138 t | 12,710 t | 34,309 t | 10 |
| 2020s | 9,328 t | 5,830 t | 14,040 t | 5 |
Countries ranked near Croatia
- 152 New Caledonia 8,024 t compare
- 153 Eswatini 7,650 t compare
- 154 French Guiana 7,604 t compare
- 156 Mauritius 7,364 t compare
- 157 Tonga 6,299 t compare
- 158 Solomon Islands 5,973 t compare
More agriculture & rural data for Croatia
- Agriculture share gdp 2.83 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 2.83 (2025)
- Agricultural raw materials exports 3.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
- Rural population 42.2% (2025)
- Rural population growth -0.4% (2025)
- Rural population 1.64 million (2025)
- Agriculture, forestry, and fishing, value added 2.8% (2025)
- Agriculture, forestry, and fishing, value added 2.98 billion current US$ (2025)
- Bananas β Production 0 t (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. β production in Croatia?
- Other vegetables, fresh n.e.c. β production in Croatia was 7,570 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. β production recorded in Croatia?
- The highest recorded value was 34,309 t in 2013.
- What is the lowest other vegetables, fresh n.e.c. β production recorded in Croatia?
- The lowest recorded value was 5,830 t in 2022.
- How does Croatia rank for other vegetables, fresh n.e.c. β production?
- Croatia ranks 155th out of 204 countries with data for 2024.
- Is other vegetables, fresh n.e.c. β production rising or falling in Croatia?
- Over the last ten years it is down 64.6%. The long-run trend across the full record is flat.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. β Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.