Other vegetables, fresh n.e.c. — Production, per capita in Serbia
Serbia: Other vegetables, fresh n.e.c. — Production, per capita was 0.003 t per person in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Production, per capita in Serbia, 2006–2024
Source: Statizoid (derived). Measured in t per person.
Analysis
In 2024, other vegetables, fresh n.e.c. — production, per capita in Serbia stood at 0.003 t per person.
Compared with earlier readings it is up 2.7% on the previous year and down 27.0% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — production, per capita in Serbia peaked at 0.006 t per person in 2017 and was at its lowest, 0.0024 t per person, in 2010.
That places Serbia 123rd out of 166 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 19 years of available data.
Other vegetables, fresh n.e.c. — Production, per capita in Serbia, year by year
| Year | t per person | Change |
|---|---|---|
| 2006 | 0.003 t per person | — |
| 2007 | 0.0043 t per person | +44.3% |
| 2008 | 0.0035 t per person | -17.4% |
| 2009 | 0.0034 t per person | -3.0% |
| 2010 | 0.0024 t per person | -30.1% |
| 2011 | 0.0034 t per person | +41.5% |
| 2012 | 0.0035 t per person | +4.3% |
| 2013 | 0.0037 t per person | +5.3% |
| 2014 | 0.0041 t per person | +9.7% |
| 2015 | 0.0038 t per person | -7.9% |
| 2016 | 0.0056 t per person | +49.0% |
| 2017 | 0.006 t per person | +6.4% |
| 2018 | 0.0041 t per person | -31.9% |
| 2019 | 0.0056 t per person | +38.7% |
| 2020 | 0.0056 t per person | -0.6% |
| 2021 | 0.005 t per person | -11.5% |
| 2022 | 0.0036 t per person | -27.3% |
| 2023 | 0.0029 t per person | -19.4% |
| 2024 | 0.003 t per person | +2.7% |
Serbia compared with similar countries
- Serbia's 0.003 t per person is below the median for upper middle income countries, which is 0.0102 t per person, 29% of the median. (49 countries reporting)
- Serbia's 0.003 t per person is above the median for Europe & Central Asia, which is 0.0022 t per person, 1.4× the median. (41 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0036 t per person | 0.003 t per person | 0.0043 t per person | 4 |
| 2010s | 0.0042 t per person | 0.0024 t per person | 0.006 t per person | 10 |
| 2020s | 0.004 t per person | 0.0029 t per person | 0.0056 t per person | 5 |
Countries ranked near Serbia
- 120 Dominican Republic 0.0034 t per person compare
- 121 Colombia 0.0032 t per person compare
- 122 Guyana 0.0031 t per person compare
- 124 United Arab Emirates 0.0029 t per person compare
- 125 Morocco 0.0028 t per person compare
- 126 South Africa 0.0027 t per person compare
More agriculture & rural data for Serbia
- Agriculture, forestry, and fishing, value added (current US$), annual 14.89 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0328 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 501.36 current US$ per person (2025)
- Rural population, annual growth rate -1.24 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3736 units per person (2025)
- Share of GDP from agriculture 3.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.3% (2025)
- Agricultural raw materials exports 2.0% (2007)
- Agricultural raw materials imports 1.6% (2007)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — production, per capita in Serbia?
- Other vegetables, fresh n.e.c. — production, per capita in Serbia was 0.003 t per person in 2024, according to Statizoid (derived).
- What is the highest other vegetables, fresh n.e.c. — production, per capita recorded in Serbia?
- The highest recorded value was 0.006 t per person in 2017.
- What is the lowest other vegetables, fresh n.e.c. — production, per capita recorded in Serbia?
- The lowest recorded value was 0.0024 t per person in 2010.
- How does Serbia rank for other vegetables, fresh n.e.c. — production, per capita?
- Serbia ranks 123rd out of 166 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — production, per capita rising or falling in Serbia?
- Over the last ten years it is down 27.0%. The long-run trend across the full record is rising.
- Where does this Serbia data come from?
- The figures come from Statizoid (derived), published as part of Other vegetables, fresh n.e.c. — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Other vegetables, fresh n.e.c. — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Other vegetables, fresh n.e.c. — Production ÷ Population, total
Computed from
- Other vegetables, fresh n.e.c. — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Other vegetables, fresh n.e.c. — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.