Other vegetables, fresh n.e.c. — Production, per capita in Latvia

Latvia: Other vegetables, fresh n.e.c. — Production, per capita was 0.0001 t per person in 2023. ◆ Volatile

Latest (2023)
0.0001 t per person
Change on year
up 29.7%
World rank
158th
of 166 countries
All-time high
0.0252 t per person
in 2015
All-time low
0.0001 t per person
in 2022
Years of data
30
1992–2023

Other vegetables, fresh n.e.c. — Production, per capita in Latvia, 1992–2023

00.010.020.031992200720231992: 0.007 t per person1993: 0.009 t per person1994: 0.009 t per person1995: 0.01 t per person1996: 0.02 t per person1997: 0.012 t per person1998: 0.009 t per person1999: 0.009 t per person2000: 0.006 t per person2001: 0.011 t per person2002: 0.009 t per person2003: 0.015 t per person2004: 0.012 t per person2005: 0.013 t per person2006: 0.014 t per person2007: 0.014 t per person2008: 0.009 t per person2009: 0.015 t per person2010: 0.01 t per person2011: 0.012 t per person2012: 0.016 t per person2013: 0.011 t per person2014: 0.017 t per person2015: 0.025 t per person2016: 0.018 t per person2017: 0.011 t per person2019: 0 t per person2020: 0 t per person2022: 0 t per person2023: 0 t per person

Source: Statizoid (derived). Measured in t per person.

Analysis

In 2023, other vegetables, fresh n.e.c. — production, per capita in Latvia stood at 0.0001 t per person.

That represents a change of up 29.7% on the previous year and down 99.4% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — production, per capita in Latvia peaked at 0.0252 t per person in 2015 and was at its lowest, 0.0001 t per person, in 2022.

That places Latvia 158th out of 166 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Other vegetables, fresh n.e.c. — Production, per capita in Latvia, year by year

Annual values for Other vegetables, fresh n.e.c. — Production, per capita in Latvia, 1992 to 2023.
Year t per person Change
1992 0.007 t per person
1993 0.0086 t per person +21.9%
1994 0.0089 t per person +4.0%
1995 0.0097 t per person +8.2%
1996 0.0199 t per person +106.5%
1997 0.0117 t per person -41.2%
1998 0.0087 t per person -25.9%
1999 0.009 t per person +3.5%
2000 0.0064 t per person -29.0%
2001 0.0113 t per person +77.3%
2002 0.0091 t per person -19.8%
2003 0.0154 t per person +69.8%
2004 0.0115 t per person -25.0%
2005 0.0132 t per person +14.3%
2006 0.0143 t per person +8.6%
2007 0.0136 t per person -5.1%
2008 0.009 t per person -34.2%
2009 0.0145 t per person +61.9%
2010 0.0104 t per person -28.3%
2011 0.0119 t per person +14.0%
2012 0.0159 t per person +33.6%
2013 0.0108 t per person -31.6%
2014 0.0173 t per person +59.9%
2015 0.0252 t per person +45.6%
2016 0.0179 t per person -29.2%
2017 0.0113 t per person -36.5%
2019 0.0002 t per person -98.5%
2020 0.0004 t per person +144.1%
2022 0.0001 t per person -87.4%
2023 0.0001 t per person +29.7%

Latvia compared with similar countries

  • Latvia's 0.0001 t per person is below the median for high income countries, which is 0.002 t per person, 3% of the median. (54 countries reporting)
  • Latvia's 0.0001 t per person is below the median for Europe & Central Asia, which is 0.0022 t per person, 3% of the median. (41 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0104 t per person 0.007 t per person 0.0199 t per person 8
2000s 0.0118 t per person 0.0064 t per person 0.0154 t per person 10
2010s 0.0134 t per person 0.0002 t per person 0.0252 t per person 9
2020s 0.0002 t per person 0.0001 t per person 0.0004 t per person 3

Countries ranked near Latvia

  1. 155 Nauru 0.0001 t per person compare
  2. 156 French Polynesia 0.0001 t per person compare
  3. 157 Sweden 0.0001 t per person compare
  4. 159 Poland 0 t per person compare
  5. 160 Romania 0 t per person compare
  6. 161 Belgium 0 t per person compare
  7. 161 Estonia 0 t per person compare
  8. 161 Finland 0 t per person compare
  9. 161 Ireland 0 t per person compare
  10. 161 Italy 0 t per person compare
  11. 161 Luxembourg 0 t per person compare

See the full ranking of 167 places →

More agriculture & rural data for Latvia

All data for Latvia →

Frequently asked questions

What is other vegetables, fresh n.e.c. — production, per capita in Latvia?
Other vegetables, fresh n.e.c. — production, per capita in Latvia was 0.0001 t per person in 2023, according to Statizoid (derived).
What is the highest other vegetables, fresh n.e.c. — production, per capita recorded in Latvia?
The highest recorded value was 0.0252 t per person in 2015.
What is the lowest other vegetables, fresh n.e.c. — production, per capita recorded in Latvia?
The lowest recorded value was 0.0001 t per person in 2022.
How does Latvia rank for other vegetables, fresh n.e.c. — production, per capita?
Latvia ranks 158th out of 166 countries with data for 2023.
Is other vegetables, fresh n.e.c. — production, per capita rising or falling in Latvia?
Over the last ten years it is down 99.4%. The long-run trend across the full record is volatile.
Where does this Latvia data come from?
The figures come from Statizoid (derived), published as part of Other vegetables, fresh n.e.c. — Production, per capita. Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Production, per capita in Latvia. Statizoid, drawing on Statizoid (derived). Retrieved 21 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-production-per-capita/latvia/

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How this figure is calculated

Other vegetables, fresh n.e.c. — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Other vegetables, fresh n.e.c. — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Other vegetables, fresh n.e.c. — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
167 places, 9,652 data points, 1961–2024
Last refreshed

Other vegetables, fresh n.e.c. — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.