Other vegetables, fresh n.e.c. — Production, per capita in Denmark

Denmark: Other vegetables, fresh n.e.c. — Production, per capita was 0.0041 t per person in 2017. ▼ Falling

Latest (2017)
0.0041 t per person
Change on year
up 1.6%
World rank
114th
of 166 countries
All-time high
0.0115 t per person
in 1962
All-time low
0.0039 t per person
in 1975
Years of data
57
1961–2017

Other vegetables, fresh n.e.c. — Production, per capita in Denmark, 1961–2017

0.0040.0060.0080.010.012196119892017

Source: Statizoid (derived). Measured in t per person.

Analysis

In 2017, other vegetables, fresh n.e.c. — production, per capita in Denmark stood at 0.0041 t per person.

That represents a change of up 1.6% on the previous year and down 3.1% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — production, per capita in Denmark peaked at 0.0115 t per person in 1962 and was at its lowest, 0.0039 t per person, in 1975.

That places Denmark 114th out of 166 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently falling across the 57 years of available data.

Other vegetables, fresh n.e.c. — Production, per capita in Denmark, year by year

Annual values for Other vegetables, fresh n.e.c. — Production, per capita in Denmark, 1961 to 2017.
Year t per person Change
1961 0.0114 t per person
1962 0.0115 t per person +0.8%
1963 0.0077 t per person -33.1%
1964 0.0061 t per person -21.3%
1965 0.0044 t per person -27.3%
1966 0.0053 t per person +20.6%
1967 0.004 t per person -25.4%
1968 0.0045 t per person +13.1%
1969 0.0042 t per person -6.8%
1970 0.0054 t per person +28.1%
1971 0.0044 t per person -17.6%
1972 0.0039 t per person -10.9%
1973 0.0044 t per person +11.5%
1974 0.0041 t per person -6.0%
1975 0.0039 t per person -5.1%
1976 0.0047 t per person +21.5%
1977 0.0057 t per person +19.0%
1978 0.0043 t per person -24.4%
1979 0.0049 t per person +15.5%
1980 0.0051 t per person +2.9%
1981 0.0051 t per person -0.4%
1982 0.0045 t per person -10.1%
1983 0.0047 t per person +3.2%
1984 0.0047 t per person +0.1%
1985 0.0048 t per person +2.0%
1986 0.0045 t per person -6.2%
1987 0.0045 t per person -0.1%
1988 0.0043 t per person -4.4%
1989 0.0043 t per person -0.1%
1990 0.0044 t per person +2.8%
1991 0.0045 t per person +1.3%
1992 0.0046 t per person +3.5%
1993 0.0047 t per person +1.2%
1994 0.0052 t per person +10.9%
1995 0.0044 t per person -15.3%
1996 0.0045 t per person +2.7%
1997 0.0045 t per person -0.7%
1998 0.0041 t per person -7.5%
1999 0.0043 t per person +4.2%
2000 0.0045 t per person +3.9%
2001 0.0045 t per person +0.4%
2002 0.0045 t per person -1.0%
2003 0.0046 t per person +2.8%
2004 0.0046 t per person +1.2%
2005 0.005 t per person +7.3%
2006 0.0046 t per person -7.7%
2007 0.0042 t per person -8.4%
2008 0.0047 t per person +12.4%
2009 0.0054 t per person +13.4%
2010 0.0045 t per person -15.4%
2011 0.006 t per person +32.6%
2012 0.0055 t per person -9.1%
2013 0.005 t per person -8.8%
2014 0.0045 t per person -10.6%
2015 0.0044 t per person -0.9%
2016 0.004 t per person -9.1%
2017 0.0041 t per person +1.6%

Denmark compared with similar countries

  • Denmark's 0.0041 t per person is above the median for high income countries, which is 0.002 t per person, 2.0× the median. (54 countries reporting)
  • Denmark's 0.0041 t per person is above the median for Europe & Central Asia, which is 0.0022 t per person, 1.9× the median. (41 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0066 t per person 0.004 t per person 0.0115 t per person 9
1970s 0.0046 t per person 0.0039 t per person 0.0057 t per person 10
1980s 0.0046 t per person 0.0043 t per person 0.0051 t per person 10
1990s 0.0045 t per person 0.0041 t per person 0.0052 t per person 10
2000s 0.0047 t per person 0.0042 t per person 0.0054 t per person 10
2010s 0.0047 t per person 0.004 t per person 0.006 t per person 8

Countries ranked near Denmark

  1. 111 Georgia 0.0043 t per person compare
  2. 112 Maldives 0.0043 t per person compare
  3. 113 Somalia 0.0042 t per person compare
  4. 115 Chad 0.004 t per person compare
  5. 116 Mongolia 0.0039 t per person compare
  6. 117 Ethiopia 0.0038 t per person compare

See the full ranking of 167 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is other vegetables, fresh n.e.c. — production, per capita in Denmark?
Other vegetables, fresh n.e.c. — production, per capita in Denmark was 0.0041 t per person in 2017, according to Statizoid (derived).
What is the highest other vegetables, fresh n.e.c. — production, per capita recorded in Denmark?
The highest recorded value was 0.0115 t per person in 1962.
What is the lowest other vegetables, fresh n.e.c. — production, per capita recorded in Denmark?
The lowest recorded value was 0.0039 t per person in 1975.
How does Denmark rank for other vegetables, fresh n.e.c. — production, per capita?
Denmark ranks 114th out of 166 countries with data for 2017.
Is other vegetables, fresh n.e.c. — production, per capita rising or falling in Denmark?
Over the last ten years it is down 3.1%. The long-run trend across the full record is falling.
Where does this Denmark data come from?
The figures come from Statizoid (derived), published as part of Other vegetables, fresh n.e.c. — Production, per capita. Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Production, per capita in Denmark. Statizoid, drawing on Statizoid (derived). Retrieved 21 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-production-per-capita/denmark/

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How this figure is calculated

Other vegetables, fresh n.e.c. — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Other vegetables, fresh n.e.c. — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Other vegetables, fresh n.e.c. — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
167 places, 9,652 data points, 1961–2024
Last refreshed

Other vegetables, fresh n.e.c. — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.